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PANTRY COORDINATOR

Compass Group

Charlotte (NC)

On-site

USD 60,000 - 80,000

Part time

4 days ago
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Job summary

A leading company in food service is seeking a part-time Pantry Coordinator for operations at Truist Field. This role involves managing food service, maintaining inventory, and ensuring guest satisfaction. Join a diverse team that values growth and offers competitive wages along with unique benefits like Instapay and wellness programs.

Benefits

Instapay (early wage access)
High-interest savings via the EVEN app
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Qualifications

  • Experience in food service and inventory management.
  • Ability to work effectively in a teamwork environment.
  • Knowledge of safety and sanitation policies.

Responsibilities

  • Maintain food service operations in and from the suite pantry kitchen.
  • Coordinate with suite attendants for food presentation.
  • Manage pantry product inventory and offerings.

Skills

Teamwork
Customer Service
Time Management
Food Safety

Job description

Levy Sector

Position Title: Pantry Coordinator (Part-Time) at Truist Field

Pay Range: $18.00 per hour

We make applying easy! Want to apply via text messaging? Text JOB to 75000 and search requisition ID number 1428500.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions.

We value diversity and inclusion—start your journey with us today!

Looking for a job with competitive wages, opportunities to learn and grow, and be part of a great team? We're hiring! Enjoy perks like Instapay (early wage access) and high-interest savings through the EVEN app.

Levy leverages creativity, strategic planning, impeccable service, and a love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a delicatessen, Levy is now a leading presence in the food, beverage, and retail industry across over 200 entertainment, sports, and restaurant venues nationwide.

Learn more about us: Levy Restaurants.

Job Summary: Responsible for maintaining food service operations in and from the suite pantry kitchen.

  • Ensure suites are set up prior to guest arrival with proper food presentation and quantities.
  • Coordinate with suite attendants and culinary staff for proper presentation and food quantities.
  • Follow responsible alcohol service policies.
  • Perform duties related to food and beverage distribution from the pantry to suites.
  • Manage pantry product inventory and offerings.
  • Ensure timely distribution of food and beverages.
  • Maintain and perform product inventory.
  • Understand menu offerings.
  • Create, modify, or close sale checks via electronic tablet.
  • Adhere to safety and sanitation policies.
  • Work effectively with co-workers and maintain good relationships.
  • Perform other duties as assigned.

Apply to Levy today! Levy is a member of Compass Group USA.

Learn more about the Compass story.

Compass Group is an equal opportunity employer. We are committed to fair treatment regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or other protected classifications.

Levy associates enjoy many benefits:

  • Instapay (early wage access) and high-interest savings via the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

Paid and unpaid time off benefits are available in accordance with applicable laws. For positions in Washington State, Maryland, or remote work, see paid time off benefits.

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