Pantry Cook: Precision Prep for Peak Service

Ruth's Chris Steak House; Fort Wayne (IN); On-site; USD 17,000 - 25,000; Full time

Job summary

A premier steakhouse in Fort Wayne is seeking dedicated kitchen team members to prepare and serve high-quality dishes. Applicants should have a high school diploma or GED, be willing to work flexible hours, and possess excellent multi-tasking and communication skills. This role emphasizes teamwork and maintaining the highest standards of cleanliness and food safety. Join us to deliver an unparalleled dining experience in a lively kitchen environment.

Qualifications

• Ability to accurately perform measurement conversions on recipes.
• Must be able to work a flexible schedule including weekends and holidays.
• Proven ability in monitoring accuracy of tasks.

Responsibilities

• Prepare and serve salads and desserts according to standards.
• Communicate effectively with team members and guests.
• Maintain cleanliness and sanitation of work area.

Skills

Measurement conversions

Multi-tasking

Attention to detail

Collaboration/teamwork

Communication

Cultural sensitivity

Willingness to learn

Education

High school diploma or G.E.D.

Job description

A premier steakhouse in Fort Wayne is seeking dedicated kitchen team members to prepare and serve high-quality dishes. Applicants should have a high school diploma or GED, be willing to work flexible hours, and possess excellent multi-tasking and communication skills. This role emphasizes teamwork and maintaining the highest standards of cleanliness and food safety. Join us to deliver an unparalleled dining experience in a lively kitchen environment.