Pantry Cook - Full-time

Brandon Wilde; Naples (FL); On-site; USD 46,133,000 - 51,577,000; Full time

Benefits offered by this job

Paid time off (PTO)

Medical Benefits

Competitive Pay

DailyPay

Reduced Cost Lunches

Employee Assistance Program (EAP)

Awards and Recognition Programs

Scholarship Opportunity

Company Discount Program

Employee Referral Program

Retirement Savings Account

Job summary

The Glenview at Pelican Bay in Naples, Florida is seeking a hospitality‑focused Pantry Cook. Full-time shifts are available with a pay range of $16.10–$18.00 per hour. You will procure ingredients and prepare them with care to provide residents with outstanding dining experiences.

Responsibilities include labeling and dating food, maintaining pantry cleanliness, and ensuring food safety compliance; English communication is required and prior food service experience is preferred.

Qualifications

• High school diploma or GED required.
• Collier County food handler certification required.
• Must be able to speak/communicate in English.

Responsibilities

• Label and date all food products; ensure freshness of pantry items.
• Maintain pantry area cleanliness and proper storage per guidelines.
• Follow food safety regulations using approved chemicals.
• Learn new techniques and recipes; assist with daily prep.

Skills

Knife handling

Organizational skills

Clear communication

Adherence to recipes

Education

High School Diploma or GED

Collier County Food Handler Certification

Job description

Rate of pay: $16.10-$18.00 per hour

The Glenview at Pelican Bay is a premier continuing care retirement community located in beautiful, sunny Naples, Florida.

We are currently considering candidates for a hospitality focused Pantry Cook. Food Service candidates must have a desire to join a great team dedicated to providing outstanding and superior hospitality. We currently have the following shifts available: Full-time

Pantry Cooks at The Glenview at Pelican Bay procure the finest ingredients preparing them with the utmost care to provide our residents with the ultimate in dining.

Pantry Cooks will assist our clients with services including but not limited to:

• Label and date all food products. Be accountable for the freshness of all items in the pantry refrigerator and the cleanliness of the pantry area.
• Usage of proper chemicals to maintain current food safety regulations.
• Maintain minimum par levels on dressings, muffin mix, cut fruits and greens as directed by supervisors and production sheets.
• Heed warning of CDM about food safety violations.
• Does not discard any food without supervisor’s permission.
• Continue to learn new techniques and recipes.

Benefits:

The Glenview at Pelican Bay offers the following benefits:

• Paid time off (PTO)
• Medical Benefits
• Competitive Pay
• DailyPay
• Reduced Cost Lunches
• Employee Assistance Program (EAP)
• Awards and Recognition Programs
• Scholarship Opportunity
• Company Discount Program
• Employee Referral Program
• Retirement Savings Account

Skills and Qualifications:

• Must be able to speak English and communicate in English; high school diploma or GED; Collier County food handler certification.
• Job-Related Skills/Knowledge: Knife handling, organizational skills, clear communication, adherence to recipes.
• 12 months experience in similar capacity, cooking and handling temperatures and presenting fresh fruits and vegetables.

LCS Hospitality Promises

• We greet residents, employees and guests warmly, by name and with a smile.
• We treat everyone with courteous respect.
• We strive to anticipate resident, employee, and guest needs and act accordingly.
• We listen and respond enthusiastically in a timely manner.
• We hold ourselves and one another accountable.
• We embrace and value our differences.
• We make residents, employees, and guests feel important.
• We ask “Is there anything else I can do for you?”
• We maintain high levels of professionalism, both in conduct and appearance, at all times.
• We pay attention to details.

EEOE. Drug Free Workplace
We are an e-Verify Employer

https://info.flclearinghouse.com

#non-clinical

Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status.