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The Post Oak is seeking a Pantry Cook for its upscale dining team. This full-time role offers growth through structured training and the opportunity to contribute to guest experiences from the prep station to plate assembly.
Ideal candidates have at least 1 year of fine dining pantry experience, a passion for great food, and the ability to thrive in a fast-paced environment while maintaining guest-first service standards.
JOIN A WINNING TEAM! Pantry Cook (Upscale / Fine Dining)
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Learn more about Landry’s by visiting our website at www.landrysinc.com EOE
Starting from USD $18.00/Hr.
This position does not earn tips