Pantry Cook

Browniron; Royal Oak (MI); On-site; USD 28,000 - 42,000; Full time

Job summary

A leading company in the food and beverage industry is looking for a Pantry Cook in Royal Oak, MI. This entry-level position involves preparing cold dishes and operating fryers while ensuring a clean work area. Ideal candidates will display strong teamwork skills and a positive attitude.

Qualifications

• Ability to stand for extended periods.
• Ability to bend, crouch, and lift over 30 lbs.

Responsibilities

• Responsible for preparing cold foods such as salads and desserts.
• Operating the fryer to prepare appetizers and fries.
• Maintaining a clean work station and following recipes.

Skills

Teamwork orientation

Positive attitude

Food plating

Job description

**Job Title:** Pantry Cook

**Location:** Royal Oak, MI

**Employment Type:** Full-Time

**Salary:** Competitive

Job Description

We are seeking a pantry cook responsible for preparing cold foods such as salads and desserts, and operating the fryer to prepare appetizers, fries, etc. The ideal candidate should be efficient in food plating and presentation, maintain a clean work station, and follow Brown Iron recipes.

Requirements

• Teamwork oriented with a positive attitude
• Ability to stand for extended periods
• Ability to bend, crouch, and lift over 30 lbs

Additional Information

• Seniority level: Entry level
• Job function: Management and Manufacturing
• Industry: Food and Beverage Services

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