Paid Summer Hospitality & Events Internship (Culinary Arts)

Eurest USA; Sacramento (CA); On-site; USD 25,000 - 29,000; Full time

Job summary

Eurest USA is offering a paid, 10-week Hospitality Internship this Summer 2027 in Broderick, CA. Interns will rotate through departments, assist with events, and learn from experienced leaders, gaining real-world exposure to client services and operations.

Applicants must be enrolled in a college program in Hospitality or related fields and capable of 20–40 hours per week. The program emphasizes hands-on experience, mentorship, and professional development.

Qualifications

• Must be currently enrolled in a college/university pursuing a degree in Culinary Arts, Hospitality or Event Management.
• Available 20-40 hours per week based on business needs.

Responsibilities

• Gain hands-on experience through department rotations, event support, and operational projects within a corporate hospitality setting.
• Attend leadership and planning meetings to understand event execution and client services.
• Lead a capstone project in an area aligned with internship interests.

Skills

Customer Service

Teamwork

Communication

Education

Pursuing degree in Culinary Arts or Hospitality or Event Management

Tools

Microsoft Office

Job description

Eurest USA is offering a paid, 10-week Hospitality Internship this Summer 2027 in Broderick, CA. Interns will rotate through departments, assist with events, and learn from experienced leaders, gaining real-world exposure to client services and operations.

Applicants must be enrolled in a college program in Hospitality or related fields and capable of 20–40 hours per week. The program emphasizes hands-on experience, mentorship, and professional development.