Packing Assistant

Common Bond Cafe; Bellaire (TX); Presencial; USD 18.000 - 23.000; Jornada completa

Descripción de la vacante

Common Bond Bistro & Bakery is seeking a Packaging Assistant to assemble packaging for pastries including desserts, cookies, cakes, breads, and special requests. The role works with the Pastry Supervisor to ensure accurate packaging and production shipment while maintaining par levels and rotation of items.

The ideal candidate will understand pastry production, maintain a clean work area, and be able to multitask across duties such as packing, labeling, and assisting in other bakery positions.

Formación

• Maintain professional restaurant image and hygiene standards.
• Food Handler’s Certification as required by health codes.
• Able to stand/sit for up to 10 hours.
• Able to lift up to 50 lbs.

Responsabilidades

• Maintain knowledge of correct use of equipment; use equipment and tools only as intended, properly and safely.
• Packing & Shipping products.
• Establish priority items for the day.
• Inform a Manager of any supplies that need to be requisitioned.
• Inform Management of any foreseeable shortages before items run out.
• Maintain proper storage procedures as specified by Health Department and Common Bond requirements.
• Minimize waste.
• Maintain a clean and sanitary work environment.
• Fast learner and able to multitask.
• Knowledge of production in pastry kitchen.
• Dishwashing when needed.
• Assist with other positions as assigned by supervisor/ manager.
• Additional duties as assigned.

Conocimientos

Packing & Shipping

Food handling

Stock rotation

Cleanliness standards

Multitasking

Descripción del empleo

Packaging Assistant

Job description:

The Packaging Assistant is responsible for assembling the packaging for our pastry items such as desserts, cookies, cakes, breads, and special item requests while working closely with the Pastry Supervisor. Also assist in packaging of the production and shipment of products while maintaining par levels of pastry and dessert with proper rotation of products and maintain highest cleanliness and hygiene standard in the pastry and bakery section.

Duties & Responsibilities

• Maintain complete knowledge of correct use of equipment; use equipment and tools only as intended, properly and safely
• Packing & Shipping products
• Establish priority items for the day
• Inform a Manager of any supplies that need to be requisitioned
• Inform Management of any foreseeable shortages before items run out
• Maintain proper storage procedures as specified by Health Department and Common Bond requirements
• Minimize waste
• Maintain a clean and sanitary work environment
• Fast learner and able to multitask
• Knowledge of production in pastry kitchen
• Dishwashing when needed
• Assist with other positions as assigned by supervisor/ manager
• Additional duties as assigned

Qualifications

• Maintain and uphold the standard of a professional restaurant image, including kitchen cleanliness, proper uniforms, and appearance standards
• A Food Handler’s Certification as required by local and state health code regulations
• Able to stand/sit for up to 10 hours a shift
• Ability to lift up to 50 lbs

In every city, village, and town the “common bond” that everyone shares is the love of good food. It bridges together all ages, cultures, and beliefs. From this idea, Common Bond Bistro & Bakery was opened in May 2014 in the Montrose area of Houston, TX. We now have 11 locations across the city of Houston where the community gathers to dine and bond over good food, extraordinary pastries, and custom cakes.