Packer, Industrial Bakery

Bridor inc.

Vineland, Northern (NJ, KY)

On-site

USD 22,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental, and Vision Insurance
Disability Insurance (short & long)
Life Insurance
Paid Vacation Time
Paid Sick Time
Annual Production Bonus
401(k) with 6% Company Match
11 Paid Holidays per Year

Job summary

Bridor USA in Vineland, NJ is seeking a dependable Packer for our industrial bakery production line. You will ensure products are packed to customer specifications while upholding strict food safety, quality standards, and cleanliness.

The role involves inspecting product quality, monitoring packaging procedures, and maintaining a safe, organized workspace. Ideal candidates have a high school diploma (or equivalent) and at least 1 year in food manufacturing; knowledge of HACCP, GMPs, and MSDS is

Qualifications

  • High school diploma or equivalent preferred, but not required.
  • 1 year of experience in food manufacturing preferred.
  • Understanding of HACCP, GMPs, and BRC.
  • Ability to read and understand MSDS documentation.
  • Strong attention to detail and accuracy.

Responsibilities

  • Inspect products to ensure they meet customer specifications.
  • Remove and discard any products that do not meet quality standards.
  • Ensure deposited product on production trays meets established specifications for formed raw dough.
  • Measure and inspect 4 product pieces every 15 minutes for length and weight.
  • Record measurements and weights accurately using Minitab.
  • Notify supervisors and production staff of any product specification issues.
  • Report any foreign materials, dirt, or debris immediately.
  • Record downtime and production interruptions as required.

Skills

Attention to detail
Communication skills
Fast-paced environment
HACCP knowledge
GMPs knowledge
BRC knowledge
Reading MSDS

Education

High School Diploma or Equivalent

Tools

Minitab

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Packer, Industrial Bakery Manufacturing

Full-time Regular Vineland, NJ, US

Today Requisition ID: 1157

Schedule Options:
  • 3 x 12-hour shifts (day or night)
  • Thursday - Saturday
  • Tuesday - Thursday
Position Summary

We are seeking dependable and detail-oriented Packers to join our production team in Vineland, NJ. In this role, you will be responsible for ensuring products are packed according to customer specifications while maintaining the highest standards of food safety, product quality, and workplace cleanliness.

This position plays a critical role in both the front and back areas of the packaging line, inspecting product quality, monitoring specifications, and ensuring proper packaging procedures are followed.

Key Responsibilities
Product Inspection & Quality Control
  • Inspect products to ensure they meet customer specifications
  • Remove and discard any products that do not meet quality standards
  • Ensure deposited product on production trays meets established specifications for formed raw dough
  • Measure and inspect 4 product pieces every 15 minutes for length and weight
  • Record measurements and weights accurately using Minitab
  • Notify supervisors and production staff of any product specification issues
  • Report any foreign materials, dirt, or debris immediately
  • Record downtime and production interruptions as required
Packing Responsibilities
  • Ensure packed product meets customer and quality specifications
  • Verify correct product counts in each box
  • Pack products into the correct packaging using appropriate liners and materials
  • Report packaging or product issues to the Supervisor, Line Leader, or QC Technician
General Production Duties
  • Maintain a clean, organized, and safe work area
  • Follow all company safety procedures, GMPs, and food safety standards
  • Complete additional duties as assigned by leadership
Qualifications
Education
  • High school diploma or equivalent preferred, but not required
Experience
  • Minimum of 1 year of experience in food manufacturing preferred
Knowledge & Skills
  • Understanding of food safety standards including HACCP, GMPs, and BRC
  • Ability to read and understand MSDS documentation
  • Strong attention to detail and accuracy
  • Ability to work in a fast-paced production environment
  • Strong communication skills for reporting quality concerns
Physical Requirements & Work Environment
  • Ability to climb stairs, ladders, and use lifts as needed
  • Ability to stand for extended periods
  • Exposure to noise, cold temperatures, and flour-filled environments
  • Ability to lift and move product as required
What We Offer

Bridor believes in rewarding great work with strong benefits and long-term stability:

  • Medical, Dental, and Vision Insurance
  • Short- and Long-Term Disability Insurance
  • Life Insurance
  • Paid Vacation Time
  • Paid Sick Time
  • Annual Production Bonus
  • 401(k) with 6% Company Match
  • 11 Paid Holidays per Year
Ready to Make an Impact?

Join Bridor USA and play a key role in producing world-class bakery products while contributing in a safe, supportive, and performance-driven environment.

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