Packaging Technician: Cheese Production (1st Shift)

Ellsworth Cooperative Creamery, Inc.; Menomonie (WI); On-site; USD 22,000 - 32,000; Full time

Benefits offered by this job

Medical insurance

Dental/Vision insurance

401(k) with company match

Paid time off

Life insurance

EAP

Training & advancement

Job summary

Ellsworth Cooperative Creamery in Menomonie, Wisconsin, is hiring for a Packaging Team Member. You will operate cheese packaging equipment, weigh and label products, and prepare items for shipment in a fast-paced, food-safe environment.

The role emphasizes quality, teamwork, and safety, with opportunities for growth and training. Schedule is 1st shift, Monday to Friday, with overtime as needed.

Qualifications

• Must be 18 years of age or older.
• Ability to read, write, speak, and understand English.
• Reliable attendance and dependability.
• Willingness to learn and grow in the dairy and food manufacturing industry.
• Basic math and ability to follow written or verbal instructions.

Responsibilities

• Setup, operate, and clean packaging equipment and production lines.
• Cut bulk cheese blocks weighing up to 50 pounds.
• Maintain production line speed and efficiency.
• Inspect product weight, packaging quality, and seal integrity.
• Package products ranging from 7.5 ounces to 50 pounds according to specifications.
• Verify product labels and packaging meet customer order requirements.
• Follow sanitation procedures and GMPs.
• Accurately complete production and quality documentation.
• Communicate effectively with team members and other departments.
• Maintain a clean, organized, and sanitary work area.
• Follow all company policies, safety procedures, and food safety requirements.
• Perform all duties as assigned.

Skills

English literacy

Teamwork

Communication

Basic computer skills

Education

High school diploma or equivalent

Job description

Ellsworth Cooperative Creamery in Menomonie, Wisconsin, is hiring for a Packaging Team Member. You will operate cheese packaging equipment, weigh and label products, and prepare items for shipment in a fast-paced, food-safe environment.

The role emphasizes quality, teamwork, and safety, with opportunities for growth and training. Schedule is 1st shift, Monday to Friday, with overtime as needed.