Overnight Stocker $750 Sign On

Wegmans Food Markets; Springdale (PA); On-site; USD 25,000 - 26,000; Part time

Job summary

Wegmans Food Markets in East Syracuse, NY is seeking an overnight stocker for a part-time role. You will stock shelves, rotate items, and prepare the store for customers during evening and overnight hours including weekends.

The position requires 18+ years of age and involves safe, efficient handling of deliveries and backroom organization. The overnight team works to keep aisles clean and brightly stocked, ensuring the store is ready to serve customers overnight and ready for the morning rush.

Qualifications

• Age 18 or older
• Availability for Evening and Overnight shifts, including weekends

Responsibilities

• Stock shelves with products accurately and efficiently
• Rotate items to ensure freshness and proper dates
• Break down deliveries and organize inventory in the backroom
• Maintain clean, organized aisles and storage areas
• Follow safety and food handling procedures
• Work collaboratively with the overnight team

Job description

Location: 4256 James Street East Syracuse, NY 13057

Availability Requirement for this role: Evening, Overnight (including weekends).Shifts start as early as 8pm

Age Requirement: Must be 18 years or older

Time Type: Part time

Pay Range: $18 - $18.50 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description:

As an overnight stocker, you'll help keep our store fully stocked, organized, and ready to serve customers each day. Working overnight, you'll ensure shelves are replenished and the store is clean, safe, and easy to shop.

What You'll Do

• Stock shelves with products accurately and efficiently
• Rotate items to ensure freshness and proper dates
• Break down deliveries and organize inventory in the backroom
• Maintain clean, organized aisles and storage areas
• Follow safety and food handling procedures
• Work collaboratively with the overnight team