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Overnight Operations Manager

Highgate Hotels, LP

New York (NY)

On-site

USD 65,000 - 70,000

Full time

9 days ago

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Job summary

Join a premier hospitality management company as an Overnight Operations Manager, where you will lead a dedicated team to enhance guest experiences at a brand-new hotel in the heart of Times Square. This role is pivotal in ensuring operational excellence while providing exceptional customer service. You will manage front office operations, assist in various departments, and uphold high standards of cleanliness and service. If you are a proactive leader with a passion for hospitality, this is an exciting opportunity to make a significant impact in a dynamic environment.

Qualifications

  • 5+ years of experience in hotel operations or related field.
  • Proficient in Windows and company-approved software.

Responsibilities

  • Manage Front Office operations and assist in other departments.
  • Handle guest requests and monitor lobby standards.

Skills

Customer Service
Communication Skills
Multitasking
Problem Solving

Education

2-year college degree
4-year degree

Tools

Windows
Spreadsheets
Word Processing

Job description







Overnight Operations Manager






























Requisition ID
2025-64977

Category
Front Office Operations


Job Location

US-NY-New York


Property

Hilton Garden Inn Times Square Central

Compensation Minimum
USD $65,000.00/Yr.

Compensation Maximum
USD $70,000.00/Yr.





Compensation Type




Yearly




Highgate Hotels




Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the Caribbean. Highgate's portfolio of global properties represents an aggregate asset value exceeding $20B and generates over $5B in cumulative revenues. The company provides expert guidance through all stages of the hospitality property cycle, from planning and development through recapitalization or disposition. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. With an executive team consisting of some of the industry's most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands. Highgate maintains corporate offices in London, New York, Dallas, and Seattle.






Location




Hilton Garden Inn New York Times Square Central is a brand new hotel ideally located on famous 42nd Street, steps from Broadway theaters, Restaurant Row & more. The hotel offers 282 brand-new guestrooms with king or two queen beds plus modern in-room amenities.






Overview




The Overnight Operations Manager is responsible for planning and directing operations to improve productivity and efficiency.






Responsibilities




    Assist the Director and Assistant Director of Front Office with managing the Front Office operation; in addition to providing support to other departments in the hotel (F&B, Housekeeping and Engineering)
    Provide strong lobby presence to assist front desk agents and guest
    Provide all aspects of shift coverage in F&B operations as needed
    Balance the hotel room type inventory
    Ensure all areas of the lobby, Mezzanine level and F&B operations are functioning to Paramount standards (e.g. cleanliness, guest only in authorized areas, bathroom cleanliness, outdoor cleanliness and conditions, elevator cleanliness and functionality, Signage standards)
    Monitor and action Nor 1 upsell program
    Handle guest's special requests and customer complaints during shift.
    Perform all other front desk duties and responsibilities.
    Investigate and handle complaints, disturbances, emergencies, etc. during shift
    Manage Employee Payroll, track attendance ADP, time edits, and conduct call-arounds for OT as needed
    Coach, train, counsel hourly associates and administer discipline as needed
    Perform some Night Audit functions, able to review all Night Audit related functions and able to produce Night Audit reports.
    Prepare, copy, and distribute reports as required.
    Handle special guest requests.
    Attend and contribute to periodic meetings to maintain favorable working relationships among employees and promote maximum morale, productivity, and efficiency.
    Attend all hotel required meetings and trainings.
    Participate in M.O.D. coverage as required.





Qualifications




    At least 5 years of progressive experience in a hotel or related field; or a 2-year college degree and a minimum of 3 years of progressive experience in a related field; or a 4-year degree and a minimum of 1 year of progressive experience in a related field.
    Previous supervisory responsibilities
    Must be proficient in Windows, Company approved spreadsheets and word processing.
    Long hours sometimes required.
    Sedentary work, exerting up to 10 pounds of force occasionally and/or negligible amount of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
    Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.
    Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.
    Must be able to multitask and prioritize departmental functions to meet deadlines.
    Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.
    Maintain regular attendance in compliance with Highgate Hotel Standards, as required by scheduling, which will vary according to the needs of the hotel.
    Maintain high standards of personal appearance and grooming, which include wearing nametags.
    Comply with Highgate Hotel Standards and regulations to encourage safe and efficient hotel operations.
    Maximize efforts towards productivity, identify problem areas and assist in implementing solutions.
    Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary.
    Must be able to understand and evaluate complex information, data, etc. from various sources to meet appropriate objectives.
    Must be able to maintain confidentiality of information.
    Perform other duties as requested by manager




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