Overnight Meat Team Member - Fresh Displays & Service

Whole Foods Market

Cupertino (CA)

Sur place

USD 26 000 - 35 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Whole Benefits
Store discount
Paid time off
Health & wellness programs

Résumé du poste

Whole Foods Market in Cupertino is seeking a Meat Department Team Member. The role covers counter service, stocking, sanitation, and support of store programs, with a focus on friendly, efficient customer care.

The position requires overnight shifts (12:00 AM–8:00 AM) and adherence to health/safety standards, with responsibilities spanning display maintenance, stock rotation, inventory checks, and teamwork to uphold WFM quality goals.

Qualifications

  • Duties include counter service, stocking, and sanitation in the meat department.
  • Must work overnight shifts from 12:00 AM to 8:00 AM as a condition of employment.
  • Follows Weights and Measures, health, sanitation, and safe work practices.

Responsabilités

  • Ensures fresh, appealing display; checks quality; rotates stock; cleans cases and shelves.
  • Maintains back stock and sample areas; assists with sampling program.
  • Cleans equipment; reports safety hazards; opens, mid, and closes as assigned.
  • Delivers courteous customer service; uses suggestive selling; answers phones promptly.
  • Preps, stores, rotates, and merchandises products to maximize sales.
  • Adheres to all health, sanitation, and safety procedures.

Connaissances

Proactive selling
Product knowledge
Quality inspection
Label reading
Inventory checks
Communication
Customer service
Time management
Work ethic
Quality standards

Description du poste

Whole Foods Market in Cupertino is seeking a Meat Department Team Member. The role covers counter service, stocking, sanitation, and support of store programs, with a focus on friendly, efficient customer care.

The position requires overnight shifts (12:00 AM–8:00 AM) and adherence to health/safety standards, with responsibilities spanning display maintenance, stock rotation, inventory checks, and teamwork to uphold WFM quality goals.

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