Overnight Grocery Team Lead

Giant Eagle, Inc.

Grove City (OH)

On-site

USD 23,000 - 26,000

Full time

3 days ago
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Benefits offered by this job

Health benefits
Employee discount
401(k) retirement plan

Job summary

Giant Eagle, Inc. in Grove City, OH is seeking a Night Crew Lead to uphold safety standards, stock shelves, and deliver exemplary guest service as the store prepares for morning operations.

This role requires a high school diploma, CPR, 6 months to 1 year of experience, and the ability to lift up to 50 pounds; you will lead teams, schedule, train, and coordinate inventory and merchandising while maintaining a safe, customer-focused environment.

Qualifications

  • Experience Required: 6 months to 1 year
  • Education Desired: High school diploma or equivalent
  • Certification or Licensing Required: CPR
  • Lifting Requirement: Up to 50 pounds
  • Age Requirement: At least 18 years of age

Responsibilities

  • Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products.
  • Cultivate a foodie culture by sharing excitement and passion for food with Team Members and guests.
  • Perform all functions of a Team Leader in his/her absence, when necessary and where appropriate.
  • Direct Team Members by using work lists as well as understanding and performing all duties required of an Overnight Team Member.
  • Must be able to work a flexible schedule including nights, weekends and holidays.
  • Prepare products to be stocked by taking cases of pallets, cutting them open and loading them onto a flat and pricing, if necessary.
  • Write department orders, monitor ordering, and supervise stocking and receiving with latest tools and technology.
  • Provide guest service that exceeds expectations and address customer care calls when appropriate.
  • Take an active role in building the store's product assortment with guests/vendors.
  • Follow sampling requirements/suggestive selling and Day of the Week Merchandising initiatives.
  • Maintain a safe and clean environment compliant with health and OSHA requirements.
  • Complete audits and self-assessments; follow 6s and update procedures as needed.
  • Prepare, maintain and track inventories and monthly gross profits per policy.
  • Use GE Central, RTM, and email for daily tasks.
  • Attend daily team huddles and adhere to policies and laws; report incidents.

Skills

Team leadership
Customer service
Team coordination

Education

High school diploma or equivalent

Tools

GE Central
RTM system
Email

Job description

Job Summary

The Night Crew Lead maintains standards in the sales area and stocks shelves to ensure guest requirements are met. They also build guest loyalty by providing exemplary customer service. This role is critical in ensuring that the shelves are stocked and that the store is ready for the morning and day ahead. To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you.

Job Summary

The Night Crew Lead maintains standards in the sales area and stocks shelves to ensure guest requirements are met. They also build guest loyalty by providing exemplary customer service. This role is critical in ensuring that the shelves are stocked and that the store is ready for the morning and day ahead. To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you.

Job Description

Experience Required: 6 months to 1 year; Desire to become a Non-union Team Leader.

Education Desired: High school diploma or equivalent

Certification or Licensing Required: CPR

Lifting Requirement: Up to 50 pounds

Age Requirement: At least 18 years of age

  • Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products.
  • Cultivate a foodie culture by sharing excitement and passion for food with Team Members and guests.
  • Perform all functions of a Team Leader in his/her absence, when necessary and where appropriate.
  • Direct Team Members by using work lists as well as understanding and performing all duties required of an Overnight Team Member. This includes directing, overseeing and evaluating all training of new and current Team Members.
  • Must be able to work a flexible schedule and be scheduled according to needs of business including but not limited to necessary required amount of nights, weekends and holidays.
  • Prepare products to be stocked by taking cases of pallets, cutting them open and loading them onto a flat and pricing, if necessary.
  • Be able to write department orders, monitor ordering, and supervise stocking and receiving with latest tools and technology/automated ordering systems. Track and reduce out of stocks and participate in taking of physical inventories. Utilize all available tools to help reduce and eliminate shrink.
  • Provide guest service that exceeds expectations for both internal and external guests. Understand all Guest Service Initiatives and Measurement tools (i. e. Voice of Guest, Mystery Shoppers). Respond to guest calls regarding product inquiries, special orders and product requests. Address customer care calls when appropriate. Provide coaching and feedback to Team Members not meeting guest service standards.
  • Take an active role in building the store's product assortment, throughout the year and at resets by cultivating strong working relationships with guests/vendors/suppliers.
  • Follow company sampling requirements/suggestive selling and comply with Day of the Week Merchandising initiatives.
  • Maintain a safe and clean environment to ensure the safety of Guests and Team Members while exceeding health and OSHA requirements.
  • Comply and perform self-assessments to maintain necessary standards and pass all steritech, internal and external audits. Complete incident prevention checklists as required.
  • Follow work designs and methods, and update as needed following 6s requirements.
  • Prepare, maintain and track records concerning inventories and work processes to calculate monthly gross profits according to company policy.
  • Be able to use and navigate all required company applications resources including, but not limited to GE Central, the RTM system and e-mail.
  • Attend and conduct daily team huddles as directed by Team Leader.
  • Understand and adhere to all relevant local, state and federal laws/guidelines as well as company policies. Responsible for reporting any incidents in violation of these guidelines or policies.
  • Ability to react/respond to all emergency situations/Knowledge help chain.
About Us

At Giant Eagle, we believe in nourishing life's moments, big and small, because they matter. We strive to lead the way in quality, service, and everyday value. Most importantly, the compassion, care, and respect our Team Members show to each other and in our communities is what truly sets us apart. Here, you'll find a place to win, grow, and be better together. If you want to make a real impact, belong to a supportive community, and build a meaningful career, we invite you to grow your future with us - because you matter.

The hiring range for this position is $17.50-$17.75 per hour/year. This range represents the anticipated base pay for this role. Actual compensation will be determined based on factors such as experience, skills, education, and location.

  • Eligible employees may be offered health, vision, and dental insurance, personal/sick paid time, 401(k) retirement savings plan, bonus potential, paid bereavement, vacation and paid holidays.
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