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Overnight Food Service Worker

Aramark

Tampa (FL)

On-site

USD 10,000 - 60,000

Full time

13 days ago

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Job summary

An established industry player is seeking an Overnight Food Service Worker to assist in food preparation and maintain high standards of sanitation and kitchen safety at a prominent facility. This role offers a dynamic environment where you will prepare meals, handle cash receipts, and ensure compliance with food safety regulations. With opportunities for personal growth and skill development, you will play a vital role in delivering quality service to customers. Join a team that values your contributions and provides comprehensive benefits, including health coverage and free college education.

Benefits

Full Health Benefits
401k
Vacation/PTO
Holiday Pay
Free College Education
Free Shift Meals

Qualifications

  • Food Service Certificate as needed.
  • Sufficient education or training to read and follow instructions.

Responsibilities

  • Prepare quality food and maintain sanitation standards.
  • Serve food according to meal schedules and policies.
  • Supervise food temperature requirements and maintain cleanliness.

Skills

Food preparation
Sanitation practices
Cash handling
Ability to work under pressure

Education

Food Service Certificate
Basic literacy and numeracy

Job description

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Job Description

The Overnight Food Service Worker at Hillsborough County Jail will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.

Benefits

Full Health Benefits, 401k*, Vacation/PTO, Holiday Pay, Free College Education, Free Shift Meals & MORE!

Starting Pay

$18+/hour

Job Responsibilities
  • Prepare quality food and baked goods according to a planned menu
  • Prepare a daily report that verifies transactions
  • Understand what is inclusive of a meal
  • Ensure storage of food in an accurate and sanitary manner
  • Serve food according to meal schedules, department policies and procedures
  • Use and care of kitchen equipment, especially knives
  • Timely preparation of a variety of food items, beverages, and
  • Add garnishments to ensure customer happiness and eye appeal
  • Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
  • Adhere to all food safety regulations for sanitation, food handling, and storage
  • Adhere to the uniform policy
  • Connect with the Manager daily to understand and accurately prepare menu for the day
  • Supervise the food temperature requirements
  • Maintain a clean and organized work and storage area
  • Scrub and polish counters, clean and sanitize steam tables, and other equipment
  • Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing
  • Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
  • Perform other duties as assigned including other areas in the kitchen
  • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications
  • Food Service Certificate as needed
  • Sufficient education or training to read, write, and follow verbal and written instructions
  • Be able to work quickly and concisely under pressure
About Aramark

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

We believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by law.

The people of Aramark serve millions daily through food and facilities in 15 countries. We aim to develop your talents, fuel your passions, and empower your growth. Learn more at our careers page or connect with us on social media.

Additional Details
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Hospitality
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