Overnight Food Operations Supervisor

Sodexo; Johnson City (TN); On-site; USD 26,000 - 28,000; Full time

Benefits offered by this job

Paid time off

Health benefits

Tuition reimbursement

Job summary

At Sodexo, a Food Supervisor is needed to oversee on-site food operations at East Tennessee State University during overnights. You’ll coordinate daily activities, ensure safety, and train staff while maintaining service quality across fast casual and cafeterias.

The role emphasizes teamwork, adaptability, and customer satisfaction. Benefits include paid time off, health benefits, and opportunities for development within Sodexo’s global network.

Qualifications

• 1+ years of related work experience.
• Previous supervisory experience preferred.

Responsibilities

• Provide on-site oversight of routine food operations under management direction.
• Ensure a safe working environment and enforce safety protocols.
• Train and orient staff; resolve issues and support customer satisfaction.

Skills

Teamwork

Adaptability

Reliability

Job description

At Sodexo, a Food Supervisor is needed to oversee on-site food operations at East Tennessee State University during overnights. You’ll coordinate daily activities, ensure safety, and train staff while maintaining service quality across fast casual and cafeterias.

The role emphasizes teamwork, adaptability, and customer satisfaction. Benefits include paid time off, health benefits, and opportunities for development within Sodexo’s global network.