Overnight Bakery Production Specialist

Whole Foods Market, Inc

San Francisco (CA)

On-site

USD 29,000 - 41,000

Full time

5 days ago
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Benefits offered by this job

Store discount
Paid time off
Financial wellness
Health & wellness programs
Team Member perks

Job summary

Whole Foods Market, Inc is seeking team members to support overnight production, merchandising, stocking, and counter service. You will ensure a positive company image with courteous, friendly service while adhering to health, sanitation, and safety regulations.

Training and shift duties may vary by department and location, supporting core values and store initiatives. Responsibilities include product preparation, display, labeling, and ensuring quality and cleanliness across walks-ins and prep

Qualifications

  • Has knowledge of department products, preparation, display, storage, and stocking standards.
  • Understands spoilage, waste and impact on department profits.
  • Demonstrates passion for cleanliness and sanitation.
  • Follows merchandising expectations and quality goals.

Responsibilities

  • Prepares products for display and sale per department specs.
  • Label, date, cover, and rotate prepared products.
  • Bake, cook, or prepare products as required.
  • Ensure merchandise areas are clean and sanitary; maintain logs.
  • Provide courteous, efficient customer service and assist customers promptly.
  • Assist with pricing accuracy and proper signage.

Skills

Product knowledge
Customer service
Teamwork
Communication
Time management
Food safety
Attention to detail
Fast-paced environments
Basic computer skills

Job description

Whole Foods Market, Inc is seeking team members to support overnight production, merchandising, stocking, and counter service. You will ensure a positive company image with courteous, friendly service while adhering to health, sanitation, and safety regulations.

Training and shift duties may vary by department and location, supporting core values and store initiatives. Responsibilities include product preparation, display, labeling, and ensuring quality and cleanliness across walks-ins and prep

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