Overnight Baker – Night Shift in Fast-Paced Bakery

Baskin-Robbins; Liberty Square (FL); On-site; USD 17,000 - 22,000; Full time

Job summary

Baskin-Robbins franchise in Florida is hiring an Overnight Baker. You will prepare products according to brand standards, serve guests with enthusiasm, and work as part of a team to deliver a great guest experience.

This role requires night, weekend and holiday hours, adherence to schedules, maintaining a clean workstation, and following all food safety and restaurant safety procedures.

Qualifications

• Able to operate restaurant equipment (minimum age requirements may apply).
• Guest focus – anticipate and understand guests’ needs and exceed their expectations.
• Passion for results – set compelling targets and deliver on commitments.
• Problem solving and decision making – make good decisions based on analysis and judgment.

Responsibilities

• Hold themselves accountable for their responsibilities on their shift.
• Night, Weekend and Holiday hours required.
• Adhere to schedule and arrive ready to work on time.
• Operations Excellence for Guest Satisfaction.
• Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
• Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.
• Prepare all products following appropriate recipes and procedures.
• Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
• Comply with all restaurant, Brand, and franchisee policies.

Skills

Guest focus

Results drive

Problem solving

Operate equipment

Job description

Baskin-Robbins franchise in Florida is hiring an Overnight Baker. You will prepare products according to brand standards, serve guests with enthusiasm, and work as part of a team to deliver a great guest experience.

This role requires night, weekend and holiday hours, adherence to schedules, maintaining a clean workstation, and following all food safety and restaurant safety procedures.