Overnight Baker: Flexible Hours, Growth & Weekly Pay

Dunkin' | Florida; Deltona (FL); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Weekly paycheck

Advancement opportunities

Great workplace culture

Free coffee

Job summary

The Overnight Baker at Dunkin' Florida will be responsible for baking and finishing items such as donuts, bagels, croissants, etc., following proper pre-bake, baking, and post-bake procedures to produce consistently high-quality finished baked goods for customers. The role requires reliability, the ability to lift up to 50 pounds, and a strong eye for detail.

You will maintain Dunkin standards, keep the kitchen organized, and contribute to a positive workplace culture with flexible scheduling

Qualifications

• Able to work quickly and efficiently with minimal direction.
• Pays special Attention to Detail.
• Takes Special Pride and Personal Interest in their work.
• Self-Motivated and Cooperative.
• Good Time Management.
• Able to interpret, understand and follow instructions.

Responsibilities

• Follows Crew Policy & Dunkin Standards
• Meet Daily production levels as determined by Kitchen Manager
• Finishes all products to the level that ensures guest satisfaction
• Ensure Brand production standards and systems are executed on their shift
• Arrives ready to work on time and is reliable
• Keep kitchen clean and organized
• Follow Uniform Standard for Finisher/Baker
• Must be able to lift 50 pounds
• Keep bakery cases full and attractive throughout shift
• Assist in back case merchandising throughout the shift (following merchandising standards binder)

Skills

Fast & efficient

Attention to detail

Pride in work

Self-motivated

Time management

Follow instructions

Tools

Dunkin standards

Job description

The Overnight Baker at Dunkin' Florida will be responsible for baking and finishing items such as donuts, bagels, croissants, etc., following proper pre-bake, baking, and post-bake procedures to produce consistently high-quality finished baked goods for customers. The role requires reliability, the ability to lift up to 50 pounds, and a strong eye for detail.

You will maintain Dunkin standards, keep the kitchen organized, and contribute to a positive workplace culture with flexible scheduling