Overnight Baker

Dunkin' Donuts

Florida

On-site

USD 18,000 - 25,000

Full time

4 days ago
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Benefits offered by this job

Competitive overnight pay differential
Employee discounts
Career growth opportunities
Flexible scheduling

Job summary

Dunkin' Donuts is seeking an Overnight Baker to prepare and bake a range of Dunkin' products, ensuring freshness for customers each morning. You will monitor bake times, maintain quality, and support a fast-paced overnight team in a clean, organized environment.

Responsibilities include updating inventory, complying with food safety standards, and collaborating with management to meet production schedules. Competitive overnight pay, employee discounts, and growth opportunities are available.

Qualifications

  • Previous baking experience in a commercial kitchen is preferred.
  • Knowledge of baking techniques and equipment.
  • Ability to work independently and efficiently during overnight hours.
  • Strong attention to detail and commitment to quality.
  • Ability to lift and carry up to 50 pounds.
  • Comfortable working in a fast-paced environment.

Responsibilities

  • Prepare and bake a variety of Dunkin' products according to standard recipes.
  • Monitor baking times and temperatures for quality and consistency.
  • Coordinate with team to prioritize baking schedules based on demand.
  • Conduct quality checks and remove products not meeting standards.
  • Monitor inventory levels of baking ingredients and supplies.
  • Maintain a clean, organized baking area adhering to food safety guidelines.
  • Collaborate with overnight team to ensure efficient operations and communicate needs.

Skills

Baking experience
Baking techniques
Overnight hours
Attention to detail
Lifting up to 50 lbs
Fast-paced environment

Job description

Join our Dunkin' team as an Overnight Baker and bring your passion for baking to our bustling environment. As an essential member of our crew, you will be responsible for preparing and baking a variety of delicious Dunkin' products, ensuring quality and freshness. The Overnight Baker plays a key role in delivering a positive customer experience by providing freshly baked goods for our customers each morning.

Baking Operations:
  • Prepare and bake a variety of Dunkin' products, including donuts, muffins, and bagels, according to standard recipes and specifications.
  • Monitor baking times and temperatures to ensure product quality and consistency.
  • Coordinate with the team to prioritize baking schedules based on product demand.
Quality Control:
  • Conduct quality checks on baked goods to ensure they meet Dunkin' standards.
  • Remove any products that do not meet quality criteria and report issues to management.
Inventory Management:
  • Monitor and manage inventory levels of baking ingredients and supplies.
  • Communicate with the management team to order necessary supplies in a timely manner.
Cleaning and Sanitation:
  • Maintain a clean and organized baking area, including ovens, mixers, and work surfaces.
  • Adhere to sanitation and food safety guidelines to ensure a hygienic baking environment.
Team Collaboration:
  • Work collaboratively with other overnight team members to ensure efficient operations.
  • Communicate effectively with management regarding production schedules and inventory needs.
Adherence to Dunkin' Standards:
  • Follow Dunkin' operational procedures and standards for baking and food safety.
  • Uphold the quality and freshness of Dunkin' products.
Qualifications:
  • Previous baking experience in a commercial kitchen is preferred.
  • Knowledge of baking techniques and equipment.
  • Ability to work independently and efficiently during overnight hours.
  • Strong attention to detail and commitment to quality.
  • Ability to lift and carry up to 50 pounds.
  • Comfortable working in a fast-paced environment.
Benefits:
  • Competitive overnight shift differential pay.
  • Employee discounts on Dunkin' products.
  • Opportunities for career growth within the company.
  • Flexible scheduling.

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Company Introduction

Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.

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