Outpatient Dietitian: Diabetes & Weight Management

MemorialCare; Colonia Juarez (CA); On-site; USD 57,000 - 82,000; Full time

Job summary

MemorialCare is seeking a Registered Dietitian to deliver nutrition therapy and education for diabetes, weight management, and chronic conditions. You will assess patients, develop individualized plans, and collaborate with physicians and care teams to promote healthy eating and better outcomes.

The role emphasizes evidence-based practice, interdisciplinary collaboration, timely counseling, and ongoing education, with a focus on outpatient settings and community health impact.

Qualifications

• Bachelor’s Degree in Dietetics or Food and Nutrition required.
• Master’s Degree in Nutrition or allied health preferred.
• Meet the requirements for a Registered Dietitian per ACEND.
• Current, active RD certification required.
• CPR or BLS certification required.

Responsibilities

• Works effectively within an interdisciplinary team to safely and effectively provide care to patients.
• Ability to provide nutritional counseling to patients on medical nutrition therapy as per scientific literature and best practices.
• Evaluates patient comprehension and adherence to an individualized care plan by reviewing clinical outcomes.
• Communicates effectively and courteously with patients and healthcare providers and team members.
• Be at work and be on time.
• Follows company policies, procedures and directives.
• Interacts in a positive and constructive manner.
• Prioritizes and multitasks.

Skills

Two years outpatient dietitian

Certified Diabetic Educator or obesity

Primary care/community experience

Spanish speaking a plus

Effective verbal and written communica

Education

Bachelor's Degree in Dietetics

Master's Degree preferred

ACEND RD requirements

Current RD certification

CPR or BLS certification

Job description

MemorialCare is seeking a Registered Dietitian to deliver nutrition therapy and education for diabetes, weight management, and chronic conditions. You will assess patients, develop individualized plans, and collaborate with physicians and care teams to promote healthy eating and better outcomes.

The role emphasizes evidence-based practice, interdisciplinary collaboration, timely counseling, and ongoing education, with a focus on outpatient settings and community health impact.