Outlet Server - HRC Foxwoods

Hard Rock International; Northern (KY); Hybrid; USD 17,000 - 25,000; Part time

Job summary

Hard Rock Cafe Foxwoods is seeking a part-time Server to guide guests through their dining experience. You will take orders, deliver meals, and manage payments while upholding brand standards.

The role emphasizes engaging guests, providing music-themed hospitality, and maintaining a clean, energetic station. The position requires ability to verify IDs for alcohol service, suggestive selling, and teamwork across shifts.

Qualifications

• Experience in hospitality or food service preferred.
• Ability to check IDs and ensure responsible alcohol service.
• Part-time availability as described in the posting.

Responsibilities

• Take guests' orders and input into the POS system.
• Run food to tables and ensure timely service.
• Handle cash, process payments, and balance at end of shift.
• Assist with opening/closing duties and station upkeep.
• Maintain knowledge of menu, specials, and brand expectations.
• Provide memorable guest experiences consistent with Hard Rock standards.

Skills

Guest service

Cash handling

POS system

Alcohol service

Sales techniques

Job description

## Outlet Server - HRC FoxwoodsApply: Hard Rock Cafe Foxwoods: Part time: Posted Today: R14982Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits**Job Description:**The Server is responsible for taking the guests through the key phase of their Hard Rock experience. As a Hard Rock Cafe Server, you will be assuming the role of tour guide, communicator, decision-maker, entertainer, memorabilia curator and musician (at heart).* Taking guests’ orders.* Running food.* Handling cash & other forms of payment.* Making proficient sales transactions - using a point-of-sale system.* Properly checks I.D.s – for guests who appear to be under 30 years old.* Demonstrating responsible alcohol service.* Demonstrating impeccable product knowledge.* Suggestive selling - using proven techniques.* Answering questions - accurately and politely.* Satisfying any/all needs of the guests - regularly double checking back with guests throughout their experience.* Maintaining a clean & organized station – including pre-bussing & table maintenance.* Performing opening, closing & side duties – setting up/breaking down station, refilling condiments, cleaning ashtrays, etc.* Demonstrating knowledge of all table/station numbers.* Directing guests to areas & restrooms.* Creating memorable experiences.* Entertaining guests to create “Raving Fans.” This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigned.Native Americans receive preference in accordance with Tribal Laws.