Outbound Supervisor

Sysco; Hartford (CT); In loco; USD 55.000 - 75.000; Tempo pieno

Descrizione del lavoro

Sysco in Hartford, CT seeks a Night Warehouse Supervisor to oversee the shift, ensuring efficient operations and proper manpower use. You will train and motivate crew, enforce SOPs, and uphold safety standards while coordinating with other departments.

The role includes supervising dock and cooler processes, scheduling, and maintaining budgeted labor and supplies. You will also handle order substitutions, quality checks, and daily safety briefings.

Competenze

• 1-year operations/warehouse experience in shipping and receiving perishable products.
• Experience supervising hourly employees.
• Ability to interpret SOPs and enforce safety.

Mansioni

• Supervise daily dock and cooler processes.
• Coach outbound associates and review performance.
• Monitor adherence to policy and safety requirements.
• Issue discipline when necessary.
• Interpret policies and enforce safety regulations; lead pre-shift meetings.
• Manage labor hours and consumables within budget.
• Prepare work schedules.
• Communicate with sales, purchasing, inventory control.
• Spot-check orders for accuracy and quality.
• Pull critical care orders and verify quality.
• Inspect material handling equipment daily; coordinate repairs.

Conoscenze

Supervision

Training

Motivation

Communication

Problem solving

Formazione

High School diploma or equivalent

Descrizione del lavoro

Job Summary:

The supervisor, night warehouse is responsible for the efficient operation of the shift, including proper manpower utilization, effective use of standard operating procedures, training and motivating members of the crew and for operating in a safe, productive manner. Supervisory responsibility for material handles, selectors, and partial-order pullers.

RESPONSIBILITIES

• Supervise daily processes on the dock and in coolers.
• Review, coach, and develop the outbound associates.
• Monitoring work, adherence to policy and safety requirements.
• Issuing discipline when necessary.
• Interprets company policies for employees, enforce safety and security regulations, and holds daily pre-shift meetings.
• Manages labor hours and consumable supplies within budget.
• Prepares work schedules
• Performing substitution of items that are not available for selection
• Communicating to sales, purchasing, and inventory control
• Spot check orders for accuracy and quality.
• Pulling critical care orders or double-checking them for quality and accuracy
• Inspects material handling equipment daily for safe operations and coordinates required repairs with the maintenance department.

QUALIFICATIONS

Education

• High School diploma or equivalent.

Experience

• 1-year operations/warehouse experience in shipping and receiving perishable products, and/or a combination of education, and industry experience.

Professional Skills

• Ability to supervise, motivate and train hourly employees.
• Able to solve problems independently and effectively articulate and communicate information.

DECISION-MAKING AUTHORITY

Most important decisions made fully independently:

• Corrective actions.
• Assigning work duties.
• Item substitutions.
• Scheduling.
• Reassigning equipment (transportation).

Most important decisions made with review and approval of other individuals or supervisors (include the reviews/approvals required):

• Hiring.
• Termination.
• Staffing increase.

ORGANIZATIONAL REPORTING

Supervisor Title

• Manager outbound

Position Reporting to this Role

• Forklifts
• Clerical
• Selectors