Orlando Line Cook: High-Volume Kitchen & Quality

Wet Willie's; Orlando (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

A popular restaurant in Orlando, Florida is seeking an experienced line cook to adhere to food safety regulations and ensure quality standards in the kitchen. The ideal candidate will have at least one year of experience in a high-volume restaurant environment. Responsibilities include promoting a safe work environment and maintaining kitchen facilities. Strong organizational skills and the ability to communicate effectively are essential. This role requires adaptability and attention to detail.

Qualifications

• Minimum 1-year experience in high volume restaurant kitchen operations as a line cook.
• High attention to detail and follow through.
• Ability to adapt to changing priorities and manage workloads with minimum direction.

Responsibilities

• Adhere to quality standards, operating systems/procedures, and food safety regulations.
• Promote a safe and healthy work environment.
• Help to maintain Back of House facilities.

Skills

High level organizational skills

Ability to communicate effectively in English

Dependable and reliable

Job description

A popular restaurant in Orlando, Florida is seeking an experienced line cook to adhere to food safety regulations and ensure quality standards in the kitchen. The ideal candidate will have at least one year of experience in a high-volume restaurant environment. Responsibilities include promoting a safe work environment and maintaining kitchen facilities. Strong organizational skills and the ability to communicate effectively are essential. This role requires adaptability and attention to detail.