High-Volume Line Cook: Precision, Safety & Quality

Wet Willie's; Orlando (FL); On-site; USD 28,000 - 38,000; Full time

Job summary

A popular dining establishment in Orlando is seeking a motivated line cook with at least 1 year's experience in high-volume kitchens. Responsibilities include adhering to sanitation regulations, promoting a safe work environment, and maintaining restaurant facilities. Candidates should possess strong organizational skills and the ability to adapt to fast-paced changes. This role involves working shifts over 8 hours, requiring physical endurance and effective communication skills in English.

Qualifications

• Minimum 1-year experience in high volume restaurant kitchen operations as a line cook.
• Dependable, reliable, and highly motivated.

Responsibilities

• Adhere to food sanitation and safety regulations.
• Promote a safe and healthy work environment.
• Maintain Back of House facilities.

Skills

High level organizational skills

Ability to adapt to changing priorities

High attention to detail

Effective communication in English

Job description

A popular dining establishment in Orlando is seeking a motivated line cook with at least 1 year's experience in high-volume kitchens. Responsibilities include adhering to sanitation regulations, promoting a safe work environment, and maintaining restaurant facilities. Candidates should possess strong organizational skills and the ability to adapt to fast-paced changes. This role involves working shifts over 8 hours, requiring physical endurance and effective communication skills in English.