Operator I

Rise Baking Company

Minneapolis (MN)

On-site

USD 40,000 - 46,000

Full time

14 days+

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Benefits offered by this job

Medical, dental, life insurance
Paid holidays
Paid Time Off (PTO)
Performance bonus potential
401k plan with company match

Job summary

Rise Baking Company is seeking a production operator to execute daily schedules on the 3rd shift (10:00pm-6:30am) in Minnesota. You will operate and troubleshoot bakery equipment, process ingredients, and ensure safety, quality, and efficiency across production lines.

The role requires the ability to work nights, weekends, and holidays, with a focus on meeting orders and maintaining documentation. Rise offers a comprehensive benefits package and opportunities across production, quality

Qualifications

  • High school diploma preferred or equivalent.
  • 1+ years of production experience in food manufacturing preferred.
  • Machine operator experience preferred.
  • Basic HMI experience preferred.
  • Strong analytical and problem-solving skills.
  • Ability to communicate effectively with peers and leadership.
  • Ability to work cross-functionally and maintain confidentiality.
  • Detail-oriented and able to multitask.
  • Willingness to work various shifts including nights, weekends, and holidays.

Responsibilities

  • Execute the daily production schedule to meet customer orders.
  • Operate, maintain, and troubleshoot production machinery safely and effectively.
  • Handle ingredients, set up equipment, and ensure processing standards.
  • Complete all necessary paperwork to company standards.
  • Adhere to cleaning procedures and allergen control guidelines.
  • Participate in training and comply with safety policies.
  • Perform other job-related duties as assigned.

Skills

Production procedures
Production experience
Machine operator
HMI basics
Analytical thinking
Communication
Cross-functional comm
Multitasking

Education

High school diploma or equivalent

Job description

Rise Baking Company was founded by bakery experts passionate about providing our customers with high quality products and providing a positive, collaborative place to work for our people.

We are a company built on elevating expectations. It’s what sets us apart from others in the baking industry. And our people are our finest ingredient.

We believe the quality of our people is just as important as the quality of our products. Our environment encourages creativity, and we value an entrepreneurial and industrious approach to work —a place where honesty, respect, and trust are the essential ingredients for how we do business. We take pride in working with creative individuals with a passion for what they do, and we’re always looking to expand our team.

We offer a wide variety of professional and management opportunities, including sales, product development, account management, general management, finance, engineering, administration, and information systems management. We also employ a diverse workforce of hourly food production, packaging, quality assurance, warehouse, sanitation personnel, leads, and supervisors.

Like our products, our benefits package offers quality that makes a difference.

Coverage options may include:

  • Medical, dental, life, disability, vision, and supplemental insurance
  • Company paid holidays
  • Paid Time Off (PTO) plans
  • Performance bonus potential
  • 401k plan with company match
Expectations Deliciously Exceeded.
What You Will Do

Execute production schedules at rated throughput to meet quality, safety, cost, and delivery standards.

What You Need (Education/Experience)
  • High school diploma or equivalent preferred
  • Knowledge of production procedures preferred1+ years of production experience in food manufacturing desired
  • Machine operator experience desired
  • Basic HMI experience desired
  • Basic analytical and problem-solving skills
  • Ability to effectively communicate with peers and leadership
  • Ability to work cross-functionally, convey equipment issues, and maintain confidentiality
  • Ability to think quickly and handle frequent change
  • Detail oriented with the ability to organize and multitask
  • Self‐motivated, goal oriented, quality driven, and capable of working independently with little supervision
  • Willingness to work various shifts including nights, weekends, and holidays based on business need
Responsibilities (Essential Functions)
  • Execute the daily production schedule to meet customer orders
  • Ensure timely and accurate production of product, including setup of equipment/supplies, to maintain processing standards
  • Operate, maintain, and troubleshoot production machinery safely and securely as needed to achieve a high standard of performance
  • Properly handle ingredients used in production as needed, including staging, measuring, and mixing
  • Complete all necessary paperwork to company standards
  • Adhere to all cleaning procedures in production area
  • Adhere to the allergen control program guidelines, including equipment cleaning and verification activities
  • Take corrective action as assigned by the Supervisor based on pre-operation and daily self-assessment audit findings
  • Participate in investigating issues, finding root causes, and developing solutions for issues that arise in the production area
  • Take actions necessary to resolve food safety and quality deficiencies
  • Maintain safe working conditions and preserve the integrity of the environmental health and safety system through adherence to the policies and procedures outlined in the safety program
  • Participate in mandatory training program requirements
  • Comply with all food safety requirements, training, policies, and procedures
  • Perform other job-related duties as assigned

California, Colorado, Connecticut, Hawaii, Illinois, Maryland, Massachusetts, Minnesota, Nevada, New Jersey, New York, Rhode Island, Vermont, Washington, Washington, D.C. Residents Only: The salary range for this role is $19.25 to $19.25 per hour. Pay is based upon several factors, including but not limited to local labor markets, education, work experience, certifications, etc. Rise Baking Company complies with all minimum wage laws as applicable. In addition to your annual salary, Rise Baking Company offers benefits such as, a comprehensive benefits package, annual bonus eligibility, incentive and recognition programs and 401k contributions (all benefits are subject to eligibility requirements). At Rise Baking Company, our people are our finest ingredient.

3rd Shift: Monday-Friday (10:00pm-6:30am)

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