Operations Manager

Waffle House, Inc.

Clemson (SC)

On-site

USD 52,000 - 68,000

Full time

3 days ago
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Benefits offered by this job

$6,000 bachelor’s degree bonus

Job summary

Waffle House, Inc. is seeking a Restaurant Manager to lead daily operations in a fast-paced environment. The role includes directing staff, ensuring customer satisfaction, and delivering quality at a 24-hour full-service location.

A thorough 3-month manager training program is provided, with internal promotion pathways and strong development opportunities. Successful candidates will oversee P&L, labor budgets, scheduling, and food cost controls, while upholding Food Safety standards and

Qualifications

  • Experience leading restaurant operations and staff.
  • Ability to manage P&L and budgets.
  • Strong customer service and Food Safety knowledge.

Responsibilities

  • Lead daily operations and service.
  • Manage sales and profit projections (P&L).
  • Control food costs and waste.
  • Oversee labor scheduling and people management.

Skills

Leadership
People management
Customer service
Food safety

Education

Bachelor's degree

Tools

POS system

Job description

Company Description Waffle House, Inc. has been serving Good Food Fast® since 1955, growing from a single restaurant in Avondale Estates, GA into a national brand with more than 2,000 locations across 25 states and growing everyday!

Job Description We are looking for high-level candidates who will eventually run a multi-unit organization. We promote from within and have a very thorough 3-month manager training program.

We are hiring high-energy people leaders to manage all aspects of a restaurant as the manager. We are a 24 hour full service restaurant chain. You will need to deliver quality in a fast-paced, fun atmosphere and direct staff in providing excellent customer service.

Restaurant Manager responsibilities include:

  • Leading from the front with regard to Production and Service (daily operations) of the restaurant
  • Management of Sales and Profit projections (P&L)
  • Food Cost Controls
  • People Management including labor budgets, scheduling, etc.

To be successful in this role, you'll need leadership skills and a can-do attitude. We want you to be comfortable interacting with customers and associates and, at the same time, manage production on the grill while adhering to Food Safety regulations. Ultimately, you will ensure your restaurant runs smoothly and customers have pleasant dining experiences.

* Because we only promote from within in

Operations Management, we invest in you for your career, not just for a job you'll have for a few years. If you're willing to work hard and do your part, then we've got a career path for you - we'd love to be the last company you ever work for!

  • $6,000 bonus for all bachelor's degree candidates
  • Guaranteed, structured time off each week, which results in weekends off every few weeks!
  • Performance-based bonus structure
  • Three paid 10-day vacations each year
  • The opportunity to invest in Waffle House stock (direct purchase program)
  • Stock options granted at each promotion - $17,500 stock option in your first year! (multi-million-dollar retirement potential
  • Medical, Dental, Vision, and Life Insurance, Employee Assistance Prograre, Paid Maternity 3-month paid Management Training
  • Continuous development and a family culture
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