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Jimmy John's in Franklin, IN seeks a dedicated Opening Prep team member to pre-pack vegetables, bake bread, and ensure opening procedures are completed early each day. The role transitions into normal in-store tasks during lunch rush, contributing to a smooth opening and daily operations.
Ideal candidates are motivated, reliable, and comfortable working in a fast-paced environment while learning prep standards and portioning protocols critical to daily service.
We are seeking a candidate that is highly motivated to work is a fast paced fun environment.
Jimmy John's Opening Prep Position's goal is to get the store prepped and ready to open as quickly and efficiently as possible. We do this by learning the most efficient ways to get product prepared, sliced, chopped, and portioned to be used throughout the day.
This Position will be responsible for the following:
The company offers all full-time employees the following:
We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!