Opening & Maintenance Specialist: Restaurant Readiness

Culver's; Prairie du Chien (WI); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Competitive wages

On-the-job training

Free uniforms

Meal discounts

Career development

Job summary

Culver’s is seeking a Restaurant Readiness Specialist to help keep restaurants, equipment, and surroundings in top condition. You’ll support opening teams, ensure clean and efficient operations, and maintain food safety practices across storage and equipment.

This role emphasizes teamwork, independence, and consistent reliability. The position offers on-the-job training, competitive wages, and opportunities for career development within Culver’s, with a focus on a strong guest experience and

Qualifications

• A can-do attitude
• Good communication skills
• Enjoys performing routine tasks
• Able to work independently AND with a team
• Strong work ethic
• Dependable and reliable
• Motivation and hustle
• Strong time management skills
• Problem solver

Responsibilities

• Coordinates job duties around other opening team members to help ensure efficient preparation for opening.
• Completes scheduled maintenance on all restaurant equipment safely and correctly, according to the equipment maintenance calendar.
• Provide superior maintenance to the interior and exterior of the restaurant
• Maintain the appearance of the building and grounds, including landscaping and snow removal
• Put food order away, rotate stock in cooler, freezer, and dry storage area
• Monitor shelf life and code dates
• Maintain a working knowledge of the operation of restaurant equipment
• Complete scheduled maintenance on all restaurant equipment

Skills

Can-do attitude

Good communication

Routine tasks

Teamwork

Independent work

Strong work ethic

Dependable

Motivation and hustle

Time management

Problem solving

Job description

Culver’s is seeking a Restaurant Readiness Specialist to help keep restaurants, equipment, and surroundings in top condition. You’ll support opening teams, ensure clean and efficient operations, and maintain food safety practices across storage and equipment.

This role emphasizes teamwork, independence, and consistent reliability. The position offers on-the-job training, competitive wages, and opportunities for career development within Culver’s, with a focus on a strong guest experience and