On-Site Catering Event Supervisor

Puff 'n Stuff Catering and Events; Orlando (FL); On-site; USD 42,000 - 54,000; Full time

Job summary

Puff 'n Stuff Catering and Events is seeking an Event Supervisor to lead on-site teams, coordinate with the Event Chef and Planner, and ensure seamless service for each off-site event. The role emphasizes leadership, organization, and exceptional guest experiences.

Responsibilities include supervising staff, planning service needs from SEO, and managing loading, setup, and breakdown while upholding food safety and customer service standards.

Qualifications

• 2 years of fine dining experience in a high-volume operation.
• 1 year of supervisory, management or organizational leadership experience.
• HS degree or equivalent.
• Fluent English with excellent written and verbal communication skills.
• Clean driving record and ability to drive a small truck.

Responsibilities

• Supervise and motivate service team on events and verify attendance.
• Read the Special Event Order (SEO) to determine what is needed for the event and create a basic plan for the service team.
• Coordinate with the Lead Event Chef and Special Event Planner to ensure details are met on site.
• Drive to and from events in Puff 'n Stuff vehicles with the Event Chef.
• Oversee loading/unloading of event supplies and post-event breakdown.
• Coordinate setup, service, and repacking of catering supplies during each event.
• Ensure safe food handling procedures are followed during events and maintain guest experience.
• Provide top-level customer service and proper etiquette when interacting with guests.

Skills

Team leadership

Customer service

Education

HS degree or equivalent

Job description

Puff 'n Stuff Catering and Events is seeking an Event Supervisor to lead on-site teams, coordinate with the Event Chef and Planner, and ensure seamless service for each off-site event. The role emphasizes leadership, organization, and exceptional guest experiences.

Responsibilities include supervising staff, planning service needs from SEO, and managing loading, setup, and breakdown while upholding food safety and customer service standards.