On -Call Server - Events

Hyatt Regency; Tysons (VA); On-site; USD 5,500 - 8,300; Full time

Job summary

Hyatt Regency Tysons Corner is seeking Event Servers to assist with serving, room set-up, and food & beverage service for banquet functions. You may also provide back-up assistance as assigned by the Banquet Captain, working in a fast-paced environment that rewards performance.

The position offers a pay rate of $4.00/hour and eligibility for tips, commissions, and service charges. Previous banquet service experience is preferred for this role.

Qualifications

• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.
• Must have physical stamina to lift moderate amounts of weight.
• Experience and a thorough understanding of banquet service. At least one year of F&B service experience is required.
• Ability to work and stand for long hours for events.

Responsibilities

• Assist with serving, room set-up, food & beverage service, and equipment for banquet functions.
• Back-up assistance as assigned by the Banquet Captain.
• Other responsibilities within the Banquets Department may be assigned based on business needs.

Skills

Customer service

Banquet service

Event service experience

Physical stamina

Job description

Organization- Hyatt Regency Tysons Corner

Summary

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

Event Servers may assist with the serving, room set-up, food & beverage service, and equipment for banquet functions. This position may also provide back-up assistance as assigned by the Banquet Captain. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in restaurant server jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you. Other responsibilities within the Banquets Department may be assigned based on business needs.

The rate of pay for this position is $4.00/hour. This position is eligible for tips, commissions, and service charges.

Qualifications

• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.
• Must have physical stamina to lift moderate amounts of weight.
• Experience and a thorough understanding of banquet service. At least one year of F&B service experience is required.
• Ability to work and stand for long hours for events.