On-Call School Nutrition Cook (Substitute)

Young World Physical Education

Morenci (MI)

On-site

USD 16,531 - 24,796

Full time

14 days+
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Job summary

Morenci Area Schools is seeking a Substitute Cook to assist with the preparation and service of nutritious meals for students and staff. This as-needed role supports daily kitchen operations, adheres to menus and safety guidelines, and helps maintain a clean and efficient food service environment.

The position requires a high school diploma or equivalent, occasional lifting up to 50 pounds, and the ability to work in a fast-paced school setting.

Qualifications

  • High school diploma or equivalent required.
  • ServSafe certification and/or current food handler's permit preferred or willingness to obtain required certifications.
  • General computer literacy.

Responsibilities

  • Prepare and serve breakfast and/or lunch following established menus and standardized recipes.
  • Assist with food preparation, cooking, portioning, and meal service.
  • Follow all federal, state, and local regulations regarding school nutrition programs.
  • Ensure food is prepared, handled, and served in accordance with food safety and sanitation standards.
  • Maintain a clean, sanitary, and organized kitchen, serving, and storage areas.
  • Wash dishes, utensils, cookware, and kitchen equipment.
  • Receive, inspect, and properly store food and supplies as directed.
  • Complete required food production and temperature records.
  • Assist with accommodating approved special dietary needs as directed.
  • Provide courteous and professional service to students, staff, and visitors.
  • Maintain confidentiality regarding student and employee information.
  • Follow the direction of the Food Service Director or designated kitchen supervisor.
  • Demonstrate flexibility by working in various school kitchens as needed.
  • Assist with special events and catering activities when assigned.
  • Perform other duties as assigned.

Skills

Strong communication
Teamwork
Attention to detail
Food safety awareness
Ability to lift up to 50 lbs

Education

High school diploma or equivalent

Tools

ServSafe certification

Job description

Morenci Area Schools is seeking a Substitute Cook to assist with the preparation and service of nutritious meals for students and staff. This as-needed role supports daily kitchen operations, adheres to menus and safety guidelines, and helps maintain a clean and efficient food service environment.

The position requires a high school diploma or equivalent, occasional lifting up to 50 pounds, and the ability to work in a fast-paced school setting.

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