On Call Mountain View Restaurant Buffet Attendant

Hyatt Hotels Corporation; Colorado Springs (CO); Hybrid; USD 21,000 - 22,000; Part time

Benefits offered by this job

Referral Bonus

Meal Discounts

401(k) Match

Stock Purchase Plan

Complimentary Parking

Complimentary Meal

EAP

Restaurant Discounts

Job summary

Hyatt Hotels Corporation’s Cheyenne Mountain Resort in Colorado Springs is hiring an On Call Mountain View Restaurant Buffet Attendant. This seasonal, on-call role maintains breakfast buffet, greets guests, and ensures food safety.

You must have open availability, including weekends and holidays, and the ability to lift moderate weight. Strong English communication is required. The position pays $15.16 per hour with benefits for seasonal associates.

Qualifications

• Must be 18+ years of age.
• Open availability including weekends and holidays.
• Ability to lift, pull and push a moderate amount of weight.
• Strong command of English (speaking, reading and writing).
• Customer service experience preferred.
• Ability to learn quickly in a fast-paced setting.
• Ability to multi-task and interact with guests.

Responsibilities

• Set up, replenish, and maintain the breakfast buffet with fresh items.
• Greet guests, answer questions, and accommodate requests.
• Monitor food temperatures and safety standards.
• Keep buffet, dining space, and service stations clean and stocked.
• Assist with brewing coffee and restocking condiments.
• Clear tables promptly and reset for new guests.
• Follow food safety and hygiene guidelines.
• Communicate supply needs or guest feedback to kitchen/management.

Skills

Customer service

English proficiency

Multi-tasking

Fast-paced environment

Job description

Close Inclusive Collection Job Postings Notification

\"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone.\"

\"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone.\"

Peggy Focheux Duval: Director of Learning & Development, France

On Call Mountain View Restaurant Buffet Attendant

Destination by Hyatt Cheyenne Mountain Resort US - CO - Colorado Springs

Bars/Restaurants/Outlets

Hourly/Entry Level Employee

On-call/Casual

Hourly US Dollar (USD) pay basis

Summary

Cheyenne Mountain Resort, Destination by Hyatt is seeking individuals with unmatched service. Hyatt colleagues work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Our mission is to care for people so they can be their best!

Cheyenne Mountain Resort opened in 1985 and sits on 25 acres of land. The 4-Star Full-Service property is nestled in the lush greens of Southern Colorado Springs and oversees Impressive mountain views, along with exciting activities like golf, swimming, and tennis. These allow for the unique experience that you can only get at this resort.

Hourly Rate: $15.16

Position Overview: This is a seasonal role. The Buffet Attendant is responsible primarily for maintaining breakfast/buffet items. This person must have good communication skills as this is a fast-paced position with continual customer contact. The ability to lift, pull and push moderate weight is necessary. Must be available weekends and holidays.

Job Functions & Responsibilities:

• Set up, replenish, and maintain the breakfast buffet with fresh, appealing food and beverages.
• Greet guests warmly, answer questions about menu items, and accommodate reasonable requests.
• Monitor food temperatures and presentation to ensure safety and quality standards are met.
• Keep the buffet area, dining space, and service stations clean, organized, and well-stocked.
• Assist with brewing coffee, preparing simple hot and cold items, and restocking condiments.
• Clear tables promptly and reset them for incoming guests.
• Follow all food safety, hygiene, and sanitation guidelines.
• Communicate with the kitchen and management regarding supply needs or guest feedback.

Qualifications

• Must have open availability through the week, including weekends and holidays
• Candidate must be 18+ years of age
• Ability to lift, pull and push a moderate amount of weight
• A positive, energetic attitude with a strong customer service orientation
• Must be able to work in a fast-paced environment
• Must have customer service experience
• Requires strong command of the English language to include speaking, reading and writing
• Ability to learn quickly and work in fast paced position with guest interaction
• Must be able to multi-task
• A true desire to satisfy the needs of others in a fast-paced environment

Our Values: Empathy / Wellbeing / Respect / Integrity / Experimentation / Inclusion

Hyatt Benefits available with this position:

• Referral Bonus
• Recognition & Rewards
• Basic Life Insurance
• Sick Days
• Friends & Family Room Rates
• 401(k)(Match: 1-3% = dollar/dollar, 4-5% = $.50/dollar after 1 year)
• Employee Stock Purchase Plan (5% discount)
• Complimentary Parking
• Complimentary Meal During Each Shift
• Employee Assistance Program (EAP)
• Hyatt Property Restaurant/Coffee Shop Discount

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Colorado Residents: In any materials you submit, you may redact or remove age-identifying information such as age, date of birth, or dates of school attendance or graduation. You will not be penalized for redacting or removing this information.

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