On Call Event Cook, Patina Event Catering

Delaware North

Los Angeles (CA)

On-site

USD 55,000 - 62,000

Part time

2 days ago
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Benefits offered by this job

Weekly pay
Training and development opportunities
Employee discounts
Flexible work schedules

Job summary

Delaware North's Patina Group is seeking a part-time On-Call Event Cook in Los Angeles, CA. You will prepare dishes per recipes and chef specifications, and work on an on-call basis for events at Patina Event Catering.

Responsibilities include measuring, portioning, cooking, and maintaining food safety and quality. The position offers weekly pay and a comprehensive benefits package is available.

Qualifications

  • Minimum of 2 years of experience as a prep cook or line cook.
  • Ability to prioritize and complete food orders with speed and precision.
  • Ability to follow procedures and take directions.
  • Basic math skills to understand, calculate, and follow recipe measurements and proportions.
  • No high school diploma or GED required.

Responsibilities

  • Properly measure, portion, and cook all food items promptly
  • Ensure correct food temperatures are maintained and food is stored safely
  • Perform opening, closing, and side work duties according to proper guidelines
  • Keep workstation and equipment clean, organized, and sufficiently stocked
  • Use waste control guidelines and record all waste on the spoilage sheet

Skills

Prep Cook Experience
Line Cook Experience
Food Safety Basics
Math Skills

Job description

The opportunity

Delaware North's Patina Group is hiring a part-time On-Call Event Cook to join our team at Patina Event Catering in Los Angeles, California.

As an On-Call Event Cook, you will be responsible for preparing dishes according to recipes and chef specifications.

Pay

$40.00 - $40.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What We Offer

We care about our team member's personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?
  • Properly measure, portion, and cook all food items promptly
  • Ensure correct food temperatures are maintained and food is stored safely
  • Perform opening, closing, and side work duties according to proper guidelines
  • Keep workstation and equipment clean, organized, and sufficiently stocked
  • Use waste control guidelines and record all waste on the spoilage sheet
More About You
  • Minimum of 2 years of experience as a prep cook or line cook
  • Ability to prioritize and complete food orders with speed and precision
  • Ability to follow procedures and take directions
  • Basic math skills to understand, calculate, and follow recipe measurements and proportions
  • No high school diploma or GED required
Physical Requirements
  • Manual dexterity sufficient to chop, mix, and blend a variety of foods and liquids
  • Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment
  • Constant standing, walking, bending, reaching, and repetitive motions
  • Exposed to variable temperatures
Shift details

On call

Events

Who We Are

Patina Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera. Patina Group was recently named one of America's Top 25 restaurant groups by Nation's Restaurant News.

Our business is all about people, and that includes you. At Delaware North, you're not just part of a team - you're part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can't love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you're interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we're invested in helping you achieve your career goals.

Together, we're shaping the future of hospitality - come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

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