On-Call Catering Attendant (Evenings & Weekends)

Compass Group USA; Fort Worth (TX); On-site; USD 25,000 - 48,000; Part time

Benefits offered by this job

Family meal

Free parking

Opportunity for advancement

Job summary

Wolfgang Puck Catering in Fort Worth, TX is seeking on-call Catering Attendants to deliver and serve food at scheduled functions under the catering captain. Shifts vary; Saturdays and night availability required.

Previous catering experience preferred; a valid driver's license may be required, along with food handler or alcohol server permits where law requires. You will set up and serve at events, maintain food temperatures and cleanliness, and help return equipment to the facility.

Qualifications

• One year of catering experience is required.
• Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverage and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Ensures guests receive friendly, courteous service at all times.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy and procedures at all times.
• Performs other duties as assigned.

Skills

Catering experience

Job description

Wolfgang Puck Catering in Fort Worth, TX is seeking on-call Catering Attendants to deliver and serve food at scheduled functions under the catering captain. Shifts vary; Saturdays and night availability required.

Previous catering experience preferred; a valid driver's license may be required, along with food handler or alcohol server permits where law requires. You will set up and serve at events, maintain food temperatures and cleanliness, and help return equipment to the facility.