On-Call Banquet Server: Elevate Guest Experience

Fairmont Hotels & Resorts; Washington (CA); On-site; USD 15,000 - 17,000; Full time

Benefits offered by this job

Competitive salary

Paid time off

Medical, dental and vision insurance

401K

Employee discount

Learning programs

Career growth opportunities

CSR involvement

Job summary

Fairmont Washington, D.C., Georgetown is seeking a Banquet Server - On Call to deliver professional, warm and engaging service at banquet events in a fast-paced luxury setting.

In this role, you will assist guests with menu items, knowledge of beverages, and maintain impeccable table service standards, while supporting the banqueting team. Availability for varied shifts, including weekends and holidays, is required; prior banquet experience is preferred.

Qualifications

• Previous banquet serving experience is preferred, basic liquor and wine knowledge required.
• Able to work varied shifts, including weekends and holidays.
• Maintain composure and courteous demeanor under pressure.
• Strong interpersonal and organizational skills.
• High energy, outgoing team player with sales mindset.
• ServSafe certification a plus; must be legally authorized to work in the United States.

Responsibilities

• Consistently offer professional, friendly and engaging service
• Assist guests regarding menu items in an informative and helpful way
• Serve all food and beverage items for assigned banquet meetings
• Have full knowledge of beverage lists and all menu items being served
• Follow department policies and procedures
• Follow established service guidelines for each event
• Demonstrate the expected standards of table service and wine/beverage knowledge
• Follow all safety and sanitation policies when handling food and beverage
• Clears and resets tables at conclusion of each course with Mise en place
• Maintain a positive service attitude and assist guests with requests
• Available to work varied shifts, including weekends and holidays
• Complete other duties as assigned

Skills

Banquet service

Guest service

Wine knowledge

Teamwork

Communication

Problem solving

Flexibility

Job description

Fairmont Washington, D.C., Georgetown is seeking a Banquet Server - On Call to deliver professional, warm and engaging service at banquet events in a fast-paced luxury setting.

In this role, you will assist guests with menu items, knowledge of beverages, and maintain impeccable table service standards, while supporting the banqueting team. Availability for varied shifts, including weekends and holidays, is required; prior banquet experience is preferred.