On-Call Banquet Server

Kingston Resorts

Myrtle Beach (SC)

On-site

USD 8,300 - 11,000

Full time

6 hours ago

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Benefits offered by this job

Free Lunch

Free Health Club Membership

Job summary

The Kingston Resorts in Myrtle Beach is seeking a Banquet Server to deliver and serve food and beverages to guests with friendly, timely service. You will set banquet tables to meet function specifications and ensure menu knowledge, supporting the hotel's goal of outstanding guest service and profitability.

This on-call position at Kingston Resorts offers flexible scheduling, including weekends and holidays.

Responsibilities

Set banquet tables to meet function specifications.
Deliver and serve food and beverages, including meals, condiments and accompaniments.
Ensure menu knowledge.
Remove chinaware, glassware, silverware, etc. from tables at the conclusion of the meal period and deliver to the stewarding area.
Ensure guest satisfaction throughout the meal service.
Respond to guest requests in a friendly, timely, and efficient manner.
Assist fellow team members and other departments wherever necessary to maintain positive working relationships.
Assist others with side work including, but not limited to cleaning, stocking, folding silverware, etc.

Job description

The Kingston Resorts is a 145-acre oceanfront resort on the north-end of Myrtle Beach. Less than 2 miles from Tanger Outlets and a short 20-minute trip to Broadway at the Beach. This resort is home to the Hilton Myrtle Beach Resort, Embassy Suites Myrtle Beach, Kingston Plantation Condos, and Royale Palms. This means many opportunities to help you grow your career to the next level.

Responsibilities

As a Banquet Server, you would be responsible for delivering and serving food and beverage items to guests in a friendly, timely, and efficient manner in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you will be responsible for performing the following tasks to the highest standards:

Set banquet tables to meet function specifications.
Deliver and serve food and beverages, including, but not limited to, meals, condiments and accompaniments.
Ensure menu knowledge.
Remove chinaware, glassware, silverware, etc. from tables at the conclusion of the meal period and deliver to the stewarding area.
Ensure guest satisfaction throughout the meal service.
Respond to guest requests in a friendly, timely, and efficient manner.
Assist fellow team members and other departments wherever necessary to maintain positive working relationships.
Assist others with side work including, but not limited to cleaning, stocking, folding silverware, etc.

Compensation: $7.25/hour + Tips & Gratuities

This is an On-call position working at Kingston Resorts. Flexible scheduling is required, including weekends and holidays.