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Serving Seniors in San Diego, CA is seeking a Nutrition Site Coordinator to manage daily dining room and kitchen operations and maintain strong community relations with the Food Service Director. You will coordinate meal service, donations, and menus while supporting outreach efforts and compliance with policies.
The role requires hands-on supervision, strong communication, and a focus on compassionate service for seniors. Onsite work with holidays/ weekends is expected.
Job Title: Nutrition Site Coordinator
Reports To: HDM Nutrition Site Manager
FLSA Status: Non-Exempt
Department: Nutrition
Level: S1
Location: San Diego, CA
Established in 1970, Serving Seniors helps San Diego County’s low-income seniors overcome poverty through whole-person, wraparound support including meals, housing, health and social services, and enrichment activities. We work at numerous sites across the county and in the homes of hundreds of homebound seniors. Our flagship Gary & Mary West Senior Wellness Center in downtown San Diego is unlike any other senior center in the nation. Bringing together a range of supportive services under one roof, the Senior Wellness Center operates 365 days a year and offers two floors of integrated care, including health and social services, housing navigation, enrichment activities, lifelong learning, a Cyber Café and linkage to over 25 onsite direct service partners, including a senior dental center. Last fiscal year, we provided over 1,400,000 meals and coordinated services to 6,800 older adults.
Helping seniors in poverty live healthy and fulfilling lives.
All seniors, regardless of income, are able to thrive, engage in their communities, lead purposeful lives, and have a place they call home.
Advocacy - Acknowledging and supporting the needs of older adults at the individual, community, and policy-level.
Person-Centered - Seeing the whole person, providing coordinated support, and treating all with dignity and respect.
Integrity – Representing the values of honesty, trust, and transparency within our community.
Compassion & Empathy – Approaching our work with a heartfelt desire to better understand and serve.
Impact – Measuring and evaluating programs to ensure that for every dollar invested, there is a positive impact in the lives of those we serve.
Intentional Involvement – Promoting an environment that nurtures differences and allows individuals to be their entire, authentic selves.
Serving Seniors has received the San Diego Union-Tribune’s Top Workplaces Award nine out of the ten years the awards program has taken place, and most recently for five years in a row from 2019-2024.
The Nutrition Site Coordinator is responsible for the day-to-day operations of the dining room and kitchen at the site. The Nutrition Site Coordinator is also responsible for maintaining positive community relations and ongoing communication with the Food Service Director.
Schedule: Must be available to work holidays and weekends on a rotating basis, including alternating Saturdays and Sundays
Pay: $20 per hr.
This employer is an Equal Opportunity/Affirmative Action and E-Verify employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex including sexual orientation and gender identity, national origin, disability, protected Veteran Status, or any other characteristic protected by applicable federal, state, or local law.