Nutrition Services Aide — Patient Dining & Care

Cantex; Livingston (TX); On-site; USD 17,000 - 22,000; Part time

Job summary

Cantex is seeking a Nutrition Services Aide to support the delivery of nutrition services to patients. The role may involve preparing and serving food items, assembling trays, washing dishware, general cleaning, and delivering nourishments as needed.

The position requires a current state Food Handler Certificate, prior food service experience, and the ability to read, write, and speak English. This entry-level role supports dining room, tray line, and patient care operations in a hospital or

Qualifications

• Current state Food Handler Certificate required.
• Experience in food service preferred.
• Ability to read, write, and speak English.

Responsibilities

• Assures sanitation and quality standards are met.
• Washes and sanitizes dishes, pots, and utensils.
• Cleans and sanitizes equipment as assigned.
• Prepares dining room tables and patient room trays.
• Performs various food preparation tasks and assists in portioning servings.
• Prepares and serves beverages for trayline and dining rooms.
• Follows established schedules for cleaning tasks.
• Delivers nourishment identified with patient labels.
• Identifies and corrects safety hazards.
• Fills orders for between-meal nourishments.
• Clears and wipes dining tables and traylines after meals.
• Maintains daily care of dishwashing and hand sinks.
• Empties trash cans per shift.
• Performs floor care including sweeping and mopping.

Skills

English proficiency

Food service experience

Education

Food Handler Certification

Job description

Cantex is seeking a Nutrition Services Aide to support the delivery of nutrition services to patients. The role may involve preparing and serving food items, assembling trays, washing dishware, general cleaning, and delivering nourishments as needed.

The position requires a current state Food Handler Certificate, prior food service experience, and the ability to read, write, and speak English. This entry-level role supports dining room, tray line, and patient care operations in a hospital or