Nutrition Service Worker

South Washington County Schools; Woodbury (MN); On-site; USD 24,151 - 34,396; Part time

Benefits offered by this job

Pay starting at $21.25 per hour

Work during school days, no evenings, holidays, or weekends

Opportunities for career growth and advancement

Job summary

A local school district in Minnesota is seeking cafeteria workers to assist in preparing and serving meals. Responsibilities include food preparation, cleaning, and cashiering during school days with shifts ranging from 4 to 5.75 hours. Ideal candidates are at least 18 years old and able to lift up to 50 lbs. Pay starts at $21.25 per hour, with opportunities for career growth. Enjoy a job with no evenings, holidays, or weekends.

Qualifications

• At least 18 years old.
• Able to lift up to 50 lbs.
• Experience in food preparation within the food service industry is desirable.

Responsibilities

• Prepare and serve breakfast and lunch in school cafeterias.
• Contribute to the efficient operation of the kitchen site.
• Ensure the timely availability and delivery of meals.

Skills

Food preparation

Cleaning

Cashiering

Job description

The Nutrition Services team at South Washington County Schools is hiring workers to help prepare and serve breakfast and lunch in our school cafeterias. Locations are in Woodbury, St Paul Park, Newport & Cottage Grove.

Make a difference in your community and help us create a healthy, happy environment for our students! Check out the video on our page about these jobs and our team:
https://www.sowashco.org/about-us/news/article/~board/news/post/celebrating-sowashco-schools-lunch-heroes-and-looking-for-more-heroes-to-join-our-team

Pay and Benefits

• Pay starting at $21.25 per hour.
• Work during school days; no evenings, holidays, or weekends
• Opportunities for career growth and advancement

Job Summary

Shifts are 4 to 5.75 hours, midday Monday through Friday on school contract days.
The school cafeteria employee performs a variety of support responsibilities for food service operations, including:

• Food preparation & meal serving
• Cleaning
• Cashiering

The work contributes to the safe, efficient operation of the kitchen site and also to the safe, timely availability and delivery of meals and services. Link to full job description

Qualifications

• At least 18 years old
• Able to lift up to 50 lbs
• Experience infood preparation within the food service industry is desirable

Current shifts available

• District Float - 10:00 am - 2:30 pm