Nutrition & Meal Service Aide (Long-Term Care)

Rockport Healthcare Services; Los Angeles (CA); On-site; USD 35,000 - 55,000; Full time

Job summary

Rockport Healthcare Services in Los Angeles seeks a dietary services professional to ensure timely preparation and delivery of nutritious meals and supplements for residents, following physician orders and regulatory requirements.

The role emphasizes maintaining a safe, sanitary work environment, attending mandatory meetings, and promptly communicating needs to supervisors while promoting teamwork with staff. Experience in food service and long‑term care is preferred.

Qualifications

• Good verbal and written communication skills.
• Ability to read and understand English for business necessity.
• Basic understanding of sanitation, organization and safety.
• Prior experience in food service preferred.
• Prior experience in long‑term care preferred.

Responsibilities

• Performs tasks to ensure the timely preparation and delivery of nutritious attractive meals and supplements to all residents according to physician’s orders and in compliance with Federal, State and Company requirements.
• Maintains a safe and sanitary work environment.
• Attends all meetings and in‑services as required.
• Reports problems and needs to the supervisor in a timely manner.
• Promotes teamwork and cooperation with other staff.
• Presents professional image to consumers through dress, behavior and speech.
• Adheres to Company standards for resolving consumer concerns.
• Ensures all patient/resident rights are protected.

Skills

Verbal and written communication

English reading

Sanitation and safety

Food service experience

Long-term care experience

Job description

Rockport Healthcare Services in Los Angeles seeks a dietary services professional to ensure timely preparation and delivery of nutritious meals and supplements for residents, following physician orders and regulatory requirements.

The role emphasizes maintaining a safe, sanitary work environment, attending mandatory meetings, and promptly communicating needs to supervisors while promoting teamwork with staff. Experience in food service and long‑term care is preferred.