Nutrition Attendant - DIETARY

Providence; Missoula (MT); On-site; USD 28,000 - 36,000; Full time

Job summary

Providence St. Patrick Hospital in Missoula, MT is seeking a food service worker under general supervision to support patient meals, learn safe handling and therapeutic diets, and gain experience in a healthcare setting.

You will place meal orders, deliver and collect trays, stock nourishments, log activity in the online system, wash dishes, and follow sanitary regulations to ensure a high-quality patient food service experience. This role offers growth within a caring team.

Qualifications

• 3 months experience food service, bussing or waiting experience.

Responsibilities

• Direct patient contact placing meal orders via computer hardware.
• Deliver meal trays.
• Collect meal trays.
• Stocking units with nourishments daily and recording via online application.
• Washing dishes.
• Adhering to all sanitary regulations governing the handling, storage preparation and serving of food.

Skills

Food service

Patient-focused service

Job description

Under general supervision you will perform a variety of tasks including working directly with Registered Dietitians, Registered Nurses, Certified Nursing Assistants and Executive Chefs to provide well-plated, visually appealing, and flavorful food. You will gain experience in a healthcare setting, learn about safe food handling and therapeutic diets, while also creating opportunity for continued professional growth. Direct patient contact placing meal orders via computer hardware, delivering meal trays, collecting meal trays. Stocking units with nourishments daily and recording via online application. Providing an excellent food service experience for our patients and visitors. Washing dishes and adhering to all sanitary regulations governing the handling, storage preparation and serving of food is an expectation of all food service workers.

Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence St. Patrick Hospital and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

Preferred qualifications:

• 3 months experience food service, bussing or waiting experience.

Why Join Providence?

Ourbest-in-class benefitsare uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering ourMissionof caring for everyone, especially the most vulnerable in our communities.