Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
An established industry player is seeking a dedicated Nutrition Assistant to join their team. This role involves performing essential food and nutrition duties, including patient menu selection and tray assembly. The ideal candidate will have a strong background in therapeutic diets and kitchen operations, along with excellent communication and organizational skills. This position offers a chance to work in a supportive environment that prioritizes quality healthcare and employee well-being. If you are passionate about nutrition and enjoy working in a collaborative setting, this opportunity is perfect for you.
Prospect CharterCARE Our Lady of Fatima, LLC
Hours/Pay Period: 0
Schedule: 11:15 am to 6:45 pm
Under the direction of the Patient Services Manager or Assistant Director, performs essential food and nutrition duties related to patient menu selection, tray and nourishment distribution, meal tray assembly, and setup. Responsible for kitchen operation in the absence of management.
High School Diploma or GED
None required
Previous Nutrition Assistant experience required. Strong knowledge of therapeutic diets and kitchen operations.
Ability to stand for up to 90 minutes, lift and carry up to 10 pounds, and perform various physical movements including stooping, bending, kneeling, lifting over 50 lbs, etc. Visual acuity and hand dexterity required.
We are CharterCARE, committed to putting people first by providing quality healthcare and supporting our employees. Our organization was formed through the collaboration of Roger Williams Medical Center, Blackstone Valley Surgicare, and St. Joseph Health Services of Rhode Island, including Our Lady of Fatima Hospital and St. Joseph Health Clinic. We value partnership and invite you to explore our open positions to advance your career while delivering exceptional care.