Nutrition Assistant - Full-Time, First Shift, Caring Team

LIFE-NWPA; Warren (Warren County); On-site; USD 19,000 - 21,000; Full time

Benefits offered by this job

9 Paid Holidays

PTO 3 weeks + 1 day/yr

Life and AD&D Insurance

Health Savings Account

Flexible Spending Accounts

Short Term Disability

Voluntary Life Insurance for Family

Tuition Reimbursement

Retirement Plan with match

Mileage Reimbursement

Job summary

One Senior Care is seeking a Nutrition Assistant to bring warmth, patience, and care to every interaction while preparing and serving nutritious meals to participants. You’ll work with a collaborative team in a calm, people-centered environment where connection and compassion come first.

The role emphasizes following dietary needs, safe food handling, and contributing to a supportive, team-oriented workplace with ample training and growth opportunities.

Qualifications

• High School Diploma or GED required.
• 3–5 years of experience preparing or serving food, preferably with individuals with unique dietary needs.
• ServeSafe Certification (or willingness to obtain after hire) and training provided.

Responsibilities

• Prepare and serve breakfast and lunch based on participant menus and dietary needs.
• Follow diet cards to ensure proper portions and safe food handling.
• Complete grocery orders and grocery delivery.
• Set up and dismantle the cafe service area for meals and events.
• Maintain cleanliness and sanitation of kitchen and food service areas.
• Receive and record daily food deliveries and temperatures.
• Rotate and label food supplies to maintain freshness and safety.
• Record temperatures for refrigerators, freezers, and salad bars.
• Build positive relationships with participants through friendly, caring service.

Skills

Friendly demeanor

Patience

Compassionate

Teamwork

Follow routines

Education

High School Diploma or GED

Job description

One Senior Care is seeking a Nutrition Assistant to bring warmth, patience, and care to every interaction while preparing and serving nutritious meals to participants. You’ll work with a collaborative team in a calm, people-centered environment where connection and compassion come first.

The role emphasizes following dietary needs, safe food handling, and contributing to a supportive, team-oriented workplace with ample training and growth opportunities.