Nutrition Assistant

Baystate Health

Greenfield (MA)

On-site

USD 24,796 - 33,062

Full time

14 days+

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Benefits offered by this job

Competitive pay
Health coverage
PTO
Adoption assistance
Tuition support
Continuing education
Retirement plan match
Life insurance
Onsite parking

Job summary

Baystate Health is seeking a Nutrition Assistant for its Baystate Franklin Medical Center in Greenfield, MA. The role is full-time with 12-hour shifts from 7am to 7:30pm, Monday through Friday, plus rotating weekends and holidays.

Onsite parking is available at the Greenfield location. You will support patient meal selections, ensure accuracy of MNT orders, and collaborate with the nutrition and nursing teams to provide quality care.

Qualifications

  • High School Diploma, GED, or HiSet preferred.
  • ServSafe certification preferred.
  • 1 year of relevant experience preferred.

Responsibilities

  • Assesses patients for appropriateness for food selections.
  • Assist patients and family with meal selections when indicated, offering suggestions as to what types of foods would be appropriate on a specific diet type.
  • Provides guidance and encourages patients and/or family to select foods that meet MNT orders. Recommends alternatives.
  • Communicates consistent food choice and/or intake problems to clinical nutrition team and nursing.
  • Delivers supplements to patients, assists nursing in verifying consumption, uses double identifiers for distribution of nourishments.

Skills

Customer service
Communication

Education

GED or HiSET

Job description

At Baystate Health we respect the privacy of our candidates and recruits. Please note that we will not contact candidates directly to ask for personal information over the phone, such as date of birth, social security number, or any other private financial information. Learn More

Baystate Health, a nationally recognized leader in healthcare quality and safety, and home to Baystate Franklin Medical Center is looking for a Nutrition Assistant to join our team in Greenfield, MA!

DEPARTMENT DESCRIPTION:
  • Team oriented
  • Fast-paced work environment
SCHEDULE:
  • Full-time, 40 hours/week
  • 12 hour shifts, Monday-Friday 7am-7:30pm
  • Rotating weekends and holidays
LOCATION:
  • Baystate Franklin Medical Center
  • Greenfield, MA
  • Onsite parking
JOB SPECIFIC DUTIES/RESPONSIBILITIES:
  • Assesses patients for appropriateness for food selections.
  • Assist patients and family with meal selections when indicated, offering suggestions as to what types of foods would be appropriate on a specific diet type.
  • Provides guidance and encourages patients and/or family to select foods that meet MNT orders. Recommends alternatives. Confirms MNT orders and allergies in computer system(s).
  • Communicates consistent food choice and/or intake problems to clinical nutrition team and nursing.
  • Delivers supplements to patients , assists nursing in verifying consumption , uses double identifiers for distribution of nourishments.
  • Ensures completeness and accuracy of tray and assists patients with tray set up when needed. Practices "clean in, clean out".
  • Records supplement, fluid and meal intake. Records calorie count when ordered.
  • Reports patient meal problems to dieticians , follows up with dieticians when patient has not ordered for 2 meal periods, uses the C-Bord program to provide a well kept record for dealing with discrepancies in Patient Care in regard to feeding. Responsible for follow up with patients where we have not met their expectations, and reporting back to FS Operations Manager as to what the desired outcome will be.
  • Inserts tray tickets using proper methods, following the designated standards as they are set , with no variations.
  • Follows the pre-determined ticket set up, having the hot items, garnish, etc. at the top of the tray ticket , then places the cold items in the pre determined areas to allow for a more streamlined assembly of trays.
  • Distributes tube feedings on the floors at the designated times to ensure patient receives and utilizes the product.
MINIMUM QUALIFICATIONS:
  • High School Diploma, GED, or HiSet preferred
  • ServSafe certification preferred
  • 1 year of relevant experience preferred
THE ADVANTAGES OF WORKING WITH BAYSTATE!
  • Earn more from day one with competitive pay and affordable health coverage that includes Wellness and Massage reimbursements
  • Prioritize balance with a competitive PTO package that expands as you build your career with us
  • Invest in your future with adoption assistance, tuition support, continuing education, and career development resources
  • Build long-term financial security through a retirement plan company match and growing annual company contributions
  • Support for life beyond work, including first-time home-buyer assistance and free financial coaching
  • Well-being that goes beyond basics with mental, physical, and financial wellness programs
  • Everyday benefits that matter with a wide range of Voluntary Benefits
  • Peace of mind built in with company-paid basic life insurance
  • Easy access to work with onsite parking available at select locations
Education:

GED or HiSET

Certifications:
Compensation

Note: The compensation range(s) in the table below represent the base salaries for all positions at a given grade across the health system. Typical a new hire can expect a starting salary somewhere in the lower part of the range. Actual salaries may vary by position and will be determined based on the candidate's relevant experience. No employee will be paid below the minimum of the range. Pay ranges are listed as hourly for non-exempt employees and based on assumed full time commitment for exempt employees.

Minimum – Midpoint – Maximum

$17.98 – $20.68 – $24.12

Equal Employment Opportunity Employer

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