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Nursing Home Cook

Capeheritagerehab

East Providence (RI)

On-site

USD 30,000 - 40,000

Part time

11 days ago

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Job summary

Ein innovatives Unternehmen sucht einen Teilzeitkoch, um das Team in einem angesehenen Rehabilitationszentrum zu unterstützen. In dieser Rolle sind Sie verantwortlich für die Zubereitung und Präsentation von qualitativ hochwertigen Speisen, die den spezifischen diätetischen Anforderungen der Bewohner entsprechen. Die Position bietet eine hervorragende Gelegenheit, in einem unterstützenden Umfeld zu arbeiten, das auf die Entwicklung Ihrer Fähigkeiten und Karriere abzielt. Wenn Sie eine Leidenschaft für die Zubereitung von Speisen haben und in einem dynamischen Team arbeiten möchten, ist dies die perfekte Gelegenheit für Sie.

Benefits

Wettbewerbsfähige wöchentliche Bezahlung
Urlaubsvergütung für stundenweise und salarierte Mitarbeiter
Karriereaufstiegsmöglichkeiten
Gesundheits-, Zahn- und Augenversicherung

Qualifications

  • Mindestens ein Jahr Erfahrung in der Gastronomie oder einem ähnlichen Bereich.
  • Fähigkeit, verschiedene Lebensmittel in großen Mengen zuzubereiten.

Responsibilities

  • Vorbereitung von Speisen unter Berücksichtigung therapeutischer Diäten.
  • Sicherstellen der richtigen Serviertemperatur und visuellen Anziehungskraft der Speisen.
  • Einhaltung von Sanitation und Lagerungsrichtlinien.

Skills

Kochen in großen Mengen
Lesen und Verstehen von Rezepten
Sanitation und Lebensmittelsicherheit
Fähigkeit zur unabhängigen Entscheidungsfindung
Taktgefühl und Teamarbeit

Education

Erfahrung in der Gastronomie

Job description

We are hiring a part-time Cook to join our dynamic care team at Waterview Villa Rehabilitation and Health Care Center in East Providence!

16 hours a week on 6a-2p. Weekly pay!

Working with our team and residents will give you purpose in your professional and personal life.

Here at Athena Health Care Systems, our employees are the heart of our organization, and we take immense pride in their dedication. We are not only committed to delivering high-quality care and customer service to our patients and their families, but we also aspire to be the employer of choice. We strive to create a workplace where your skills and talents are nurtured to allow you to grow within the company.

As a Cook, the primary purpose of your position is to prepare food to assure that quality food service is provided at all times under the direction of our Director of Dining Services.

One (1) year dietary experience in a hospital, skilled nursing care facility or other related medical facility preferred, but not necessary. We can train the right candidate!

Duties and Responsibilities:

  • Follow therapeutic diets ordered by the physician.
  • Ensure the proper serving temperature of food.
  • Maintain visual appeal of the food.
  • Monitor daily nourishments, follow standardized recipes.
  • Assure proper portion control.
  • Adhere to sanitation and storage policy and procedure.
  • Other duties assigned by the manager.

Specific Requirements:

  • Must be able to cook a variety of foods in large quantities.
  • Must be able to read, write, speak and understand the English language.
  • Must possess the ability to make independent decisions when circumstances warrant such action.
  • Must possess the ability to deal tactfully with personnel, residents, family members, visitors, government agencies/personnel and the general public.
  • Must be knowledgeable of dining service procedures as well as related laws, regulations and guidelines pertaining to hospital and nursing home operations.
  • Must possess leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel.
  • Must maintain the care and use of supplies, equipment, the appearance of work areas, and perform regular inspections of food service areas for sanitation, order, safety and proper performance of assigned duties.
  • Must have patience, tact, cheerful disposition and enthusiasm as well as be willing to handle residents based on whatever maturity level they are currently functioning.

About Athena Health Care Systems:

Athena Health Care Systems, headquartered in Connecticut, has been a pioneer in delivering exceptional healthcare services since its establishment in 1984. Operating nursing homes across Connecticut, Massachusetts, and Rhode Island, Athena stands out as one of the premier and highly regarded providers of skilled nursing centers in Southern New England. Through our commitment to improving both the lives of our residents and the quality of our environments, we have transformed our managed facilities into thriving communities where residents enjoy an enhanced quality of life, and employees find a fulfilling and supportive work environment.

Become a vital part of our team committed to delivering exceptional care to the residents we serve.

Athena’s Benefits:

  • Competitive and Weekly Pay
  • Holiday Pay for Hourly and Salaried Employees
  • Overtime Pay for Hourly Employees
  • Career Advancement Opportunities
  • Exclusive Employer Discount Program

Available for Eligible Team Members:

  • Employer-Paid Life Insurance
  • 401(k) with Employer Match
  • Vacation and Personal Time
  • Health, Dental, and Vision Insurance

We are an equal opportunity employer that values diversity at all levels. All individuals, regardless of personal characteristics, are encouraged to apply. Athena Health Care Systems and its managed centers follow federal and state mandatory guidelines regarding staff vaccinations; our vaccination policy requires all newly hired staff, regardless of position or work location, to be fully vaccinated against COVID-19 unless they receive an approved exemption from Athena, except where prohibited by state law.

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