Nursing Facility Cook - Gourmet Meals, PTO & Benefits

Towne Nursing Staff; Chelmsford (MA); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Paid Time Off

Insurance Benefits

Job summary

Live Well Healthcare Solutions is seeking a skilled Dietary Cook to join our team at a nursing facility. You will prepare meals for breakfast, lunch, and dinner, following standardized recipes and ensuring quality and nutrition.

Responsibilities include plating, supporting the Dietary Manager during absences, maintaining kitchen sanitation, and managing inventory. The role requires flexibility for weekend shifts every other week and availability for special events.

Qualifications

• Classically trained cook with high-volume culinary experience.

Responsibilities

• Meal preparation following standardized recipes.
• Plate and garnish all cooked items for attractive presentation.
• Serve as liaison for Dietary Manager during their absence.
• Maintain kitchen sanitation standards and sanitize equipment.
• Manage inventory, stock rotation, and assist with purchasing.

Skills

Cooking

Job description

Live Well Healthcare Solutions is seeking a skilled Dietary Cook to join our team at a nursing facility. You will prepare meals for breakfast, lunch, and dinner, following standardized recipes and ensuring quality and nutrition.

Responsibilities include plating, supporting the Dietary Manager during absences, maintaining kitchen sanitation, and managing inventory. The role requires flexibility for weekend shifts every other week and availability for special events.