Nourishment Aide: Patient Dining & Care (Day, PRN)

Cantex Continuing Care Network; Livingston (TX); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

401K with match

CEU reimbursement

Vacation, sick, holidays

Job summary

The Bradford at Brookside in Livingston, TX, is seeking a Nutrition Services Aide to assist in delivering Nutrition Services within the skilled nursing setting. The role involves food preparation, tray assembly, dining room setup, and general cleaning tasks to support patient care.

Requirements include a current state Food Handler Certificate and English language proficiency. Prior food service experience and familiarity with food service equipment are preferred, with duties performed in a

Qualifications

• Current state Food Handler Certificate.
• Experience in food service and using food service equipment is preferred.
• Ability to read, write, and speak the English language.

Responsibilities

• Assures that sanitation and quality standards are met.
• Washes and sanitizes dishes, pots, tableware, and utensils as needed.
• Cleans and sanitizes equipment as assigned.
• Completes Logs as assigned.
• Prepares dining room tables and patient room trays with proper tableware, condiments, and tray ticket.
• Performs various food preparation tasks and assists in apportioning servings.
• Prepares and serves beverages for trayline and dining rooms.
• Performs other cleaning tasks according to established schedules.
• Prepares and/or deliver nourishment and supplements identified with patient labels.
• Maintains tray tickets making changes as may be directed or necessary.
• Delivers soiled linens to laundry.
• Identifies and corrects safety hazards.
• Fills orders for between-meal nourishments as assigned.

Skills

Food service experience

English language proficiency

Education

High School diploma

Job description

The Bradford at Brookside in Livingston, TX, is seeking a Nutrition Services Aide to assist in delivering Nutrition Services within the skilled nursing setting. The role involves food preparation, tray assembly, dining room setup, and general cleaning tasks to support patient care.

Requirements include a current state Food Handler Certificate and English language proficiency. Prior food service experience and familiarity with food service equipment are preferred, with duties performed in a