Night Warehouse Selector & Load Specialist

Saputo Cheese USA, Inc.; Town of Caledonia (WI); On-site; USD 31,000 - 44,000; Full time

Benefits offered by this job

Development opportunities

Competitive pay and benefits

Community involvement

Job summary

Saputo Cheese USA Inc. in Wisconsin is seeking a Warehouse Associate for the 10:00 PM to 6:00 AM shift.

You will perform trailer inspections, load/unload with RF scanners, verify counts and paperwork, and coordinate with the shift supervisor, quality control, and inventory control to address discrepancies. The role requires GMP adherence, food safety knowledge, and the ability to work in cold environments and lift up to 50 pounds.

Qualifications

• Must be able to read and communicate effectively in English.
• Able to work weekends and holidays.
• Basic math knowledge required.
• Demonstrated work history.
• Able to perform in a fast-paced environment.
• Physically capable of lifting up to 50 lbs and working in cold environments.

Responsibilities

• Perform trailer inspections for inbound/outbound orders and ensure trailers are secured.
• Load/unload product using RF scanners; ensure paperwork accuracy.
• Receive product from POs or stock transfers; verify counts, dates, pallet counts, and damages.
• Ensure quality and accuracy of outbound shipments and proper weight distribution.
• Put-away received product, replenish pick locations, and pick full pallets for orders.
• Complete daily truck inspections and adhere to GMP and safety regulations.
• Report hazards and participate in trainings and meetings.

Skills

English communication

Weekend availability

Basic math

Work history

Fast-paced

Physical stamina

Tools

RF scanners

Job description

Saputo Cheese USA Inc. in Wisconsin is seeking a Warehouse Associate for the 10:00 PM to 6:00 AM shift.

You will perform trailer inspections, load/unload with RF scanners, verify counts and paperwork, and coordinate with the shift supervisor, quality control, and inventory control to address discrepancies. The role requires GMP adherence, food safety knowledge, and the ability to work in cold environments and lift up to 50 pounds.