Night Shift Warehouse Picker & Packer

Y. Hata & Co.; Honolulu (HI); Hybrid; USD 23,000 - 29,000; Full time

Job summary

Y. Hata & Co. in Honolulu is seeking a warehouse associate to pull orders and prepare them for delivery on the 6:00pm - 2:30am or 9:30pm - 6:00am shifts. You will operate a pallet truck, stack cases, and ensure orders are ready for third-party transport, following safety and food-handling standards.

Ideal candidates have at least one year of warehouse experience in the foodservice sector and can meet labeling, counting, and inspection requirements. This role is on-site in Hawaii.

Qualifications

• One year of distribution or warehouse experience, preferably in the foodservice industry.

Responsibilities

• Pulls customer orders from store pick slots by utilizing a pick ticket and a pallet truck or shopping cart.
• Stacks cases or reaches according to company standards and builds orders to be delivered by a third-party transportation company.
• Assembles customer orders from stock and places orders on pallets or shelves, in preparation for final check and delivery.
• Marks materials with identifying information.
• Weighs or counts items for distribution to ensure conformance with company standards.
• Ensures that all products stored and/or selected for delivery are free from damage and/or pest infestation.
• Compiles storage and/or selection date for daily reports.
• Prepares orders for shipping with appropriate labeling information.
• Follows established safety standards for proper food handling and date rotation procedures.
• Performs similar and related duties as assigned by Supervisor.
• Uses the Company’s Mission/Vision Statements and Core Values as their guiding principles.

Job description

Y. Hata & Co. in Honolulu is seeking a warehouse associate to pull orders and prepare them for delivery on the 6:00pm - 2:30am or 9:30pm - 6:00am shifts. You will operate a pallet truck, stack cases, and ensure orders are ready for third-party transport, following safety and food-handling standards.

Ideal candidates have at least one year of warehouse experience in the foodservice sector and can meet labeling, counting, and inspection requirements. This role is on-site in Hawaii.