Night Shift Sanitation Technician – Food Manufacturing

schwans; Erie (Erie County); On-site; USD 29,000 - 32,000; Full time

Benefits offered by this job

Weekly pay

Paid time off

Health plans

Dental plans

Vision plans

401k with company match

Disability plans

Life insurance

Job summary

Schwan's is hiring for a full-time sanitation position in a food manufacturing environment. The role involves safely operating cleaning equipment, sanitizing production tools, and documenting activities according to sanitation protocols.

Qualified candidates will have a high school diploma or GED, 1+ years in sanitation or food manufacturing, and knowledge of OSHA/GMPs and safety standards. Overtime and weekend availability may be required.

Qualifications

• High school diploma or GED preferred.
• 1+ years of related experience in sanitation, food manufacturing, or a similar industrial environment.
• Basic understanding of facility cleaning procedures and compliance with safety standards (OSHA, local, state, and federal) and GMPs.
• Ability to follow regulatory, customer, and company sanitation policies and procedures.
• Ability to stand/walk on concrete and work in cold and/or hot temperatures, and overtime or weekends based on plant scheduling needs.

Responsibilities

• Safely operate steam, high-pressure hoses, and CIP equipment to clean and sanitize production tools, equipment, and facilities.
• Disassemble and reassemble equipment following sanitation protocols to ensure thorough cleaning.
• Adhere to sanitation schedules, performing routine cleaning, and documenting all activities accurately.
• Handle and document chemical usage according to specified concentrations and safety guidelines.
• Verify sanitation effectiveness by ensuring proper chemical application and passing microbiological indicator tests.

Skills

Sanitation

Food manufacturing

OSHA/GMPs

Regulatory compliance

Education

High school diploma or GED

Job description

Schwan's is hiring for a full-time sanitation position in a food manufacturing environment. The role involves safely operating cleaning equipment, sanitizing production tools, and documenting activities according to sanitation protocols.

Qualified candidates will have a high school diploma or GED, 1+ years in sanitation or food manufacturing, and knowledge of OSHA/GMPs and safety standards. Overtime and weekend availability may be required.